1.IL PUM KOREAN BBQ RESTAURANT
Nestle within Amara Hotel Singapore, IL PUM Korean BBQ Restaurant is an excellent Korean barbecue restaurant that takes you on a journey to experience a spacious and pleasant ambiance and an open kitchen concept while indulging in tasty and traditional Korean food and BBQ. The menu offers both classic Korean BBQ cuts and traditional Korean dishes cooked with fresh ingredients and premium meat cuts. If you are looking for a sharing set, they serve up BBQ sets that are available for 2 to 4 people for either beef or pork. Each set menu features different cuts like their signature Ilpum Pork Tomahawk, Beef Rib Finger, and Beef Long Ribs. Other than Korean BBQ, another specialty of the restaurant is its house-made tofu they use in cooking various dishes and ways. Some of their signature dishes with homemade tofu include Pureed Soybean Stew and Kimchi Soybean Pancakes made with soybean pulp are definitely a must-order if you are a tofu lover.
Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB01pEm200~uxhpeNw
2.Chingu
Nestle at the Rochester Park, Chingu Dining has a wide range from traditionally prepared banchan to meticulously curated multi-course Korean menus, offering a taste of modernity infused into every aspect of Korean cuisine. Whether it's pickled, cured, fermented, or grilled, they seamlessly blend modern techniques with traditional cooking styles, promising an elevated and contemporary Korean dining experience. The restaurant believes that their artfully crafted Korean cuisine, reimagined with a modern twist serves a purpose beyond nourishing the body. It provides a reason for loved ones to come together and connect over a meal, reinforcing the idea that food is a catalyst for meaningful connections. For group diner of 4 to 6, be sure to try out The Hanseng Feast set that include various of premium meat and the signature Ban Ban Stew where you can enjoy both Soybean Stew and Kimchi Stew in one pot.
Reservations are strongly recommended. Make your table booking today:
2.Chingu
Nestle at the Rochester Park, Chingu Dining has a wide range from traditionally prepared banchan to meticulously curated multi-course Korean menus, offering a taste of modernity infused into every aspect of Korean cuisine. Whether it's pickled, cured, fermented, or grilled, they seamlessly blend modern techniques with traditional cooking styles, promising an elevated and contemporary Korean dining experience. The restaurant believes that their artfully crafted Korean cuisine, reimagined with a modern twist serves a purpose beyond nourishing the body. It provides a reason for loved ones to come together and connect over a meal, reinforcing the idea that food is a catalyst for meaningful connections. For group diner of 4 to 6, be sure to try out The Hanseng Feast set that include various of premium meat and the signature Ban Ban Stew where you can enjoy both Soybean Stew and Kimchi Stew in one pot.
Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB01zlE100~uxhpeNw
3.Daejim
Daejim BBQ brings a contemporary twist to the traditional Korean pojangmacha, famous for its grilled meats and seafood. Situated in the vibrant Tanjong Pagar area, Daejim sets itself apart with a menu inspired by the essence of pojangmacha, Korean street stalls are known for their delectable offerings. While Daejim excels in Korean barbecue, it also features an array of seafood delights, including soy-marinated crab, Iberico pork, and makgeolli. The restaurant takes pride in sourcing air-flown fresh Korean seafood such as squids, scallops, and crabs, which have become signature dishes. Additionally, their pork hails from Jeju black pigs, often hailed as the Kobe beef of pork. Daejim BBQ's Korean seafood dishes offer a mesmerizing blend of flavors and textures that pay homage to South Korea's profound relationship with the sea. Be sure to try out the authentic Ganjang Gejang (Soy-marinated Raw Crab) Ganjang Saewoo (Soy-marinated Raw Prawns), The premium BBQ Set, and Wagyu Ribeye Steak.
3.Daejim
Daejim BBQ brings a contemporary twist to the traditional Korean pojangmacha, famous for its grilled meats and seafood. Situated in the vibrant Tanjong Pagar area, Daejim sets itself apart with a menu inspired by the essence of pojangmacha, Korean street stalls are known for their delectable offerings. While Daejim excels in Korean barbecue, it also features an array of seafood delights, including soy-marinated crab, Iberico pork, and makgeolli. The restaurant takes pride in sourcing air-flown fresh Korean seafood such as squids, scallops, and crabs, which have become signature dishes. Additionally, their pork hails from Jeju black pigs, often hailed as the Kobe beef of pork. Daejim BBQ's Korean seafood dishes offer a mesmerizing blend of flavors and textures that pay homage to South Korea's profound relationship with the sea. Be sure to try out the authentic Ganjang Gejang (Soy-marinated Raw Crab) Ganjang Saewoo (Soy-marinated Raw Prawns), The premium BBQ Set, and Wagyu Ribeye Steak.
Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB01hTS200~uxhpeNw
4.Hanjip Korean Grill House
Located at River Valley, Hanjip Korean Grill House offers a unique dining experience. Its spacious and welcoming environment, coupled with its exceptional selection of aged meats, positions it as a go-to destination for those seeking an authentic and satisfying Korean barbecue adventure in Singapore. Their dedication to preserving tradition while delivering exceptional taste and quality makes it a notable addition to the local culinary scene. What sets Hanjip Korean Grill House apart is its extensive selection of premium meats, including Kurobuta Berkshire Pork, Australia Wagyu, and USDA Prime Beef. Beyond its exceptional menu, HANJIP offers an outstanding dining experience. With seven distinctively themed private dining rooms, each paying homage to a Korean landmark, patrons can enjoy personalized K-BBQ in a smokeless and greaseless setting. In-room entertainment systems let guests set the mood with their favourite music, ensuring an intimate and enjoyable meal in the company of their choice.
Reservations are strongly recommended. Make your table booking today:
4.Hanjip Korean Grill House
Located at River Valley, Hanjip Korean Grill House offers a unique dining experience. Its spacious and welcoming environment, coupled with its exceptional selection of aged meats, positions it as a go-to destination for those seeking an authentic and satisfying Korean barbecue adventure in Singapore. Their dedication to preserving tradition while delivering exceptional taste and quality makes it a notable addition to the local culinary scene. What sets Hanjip Korean Grill House apart is its extensive selection of premium meats, including Kurobuta Berkshire Pork, Australia Wagyu, and USDA Prime Beef. Beyond its exceptional menu, HANJIP offers an outstanding dining experience. With seven distinctively themed private dining rooms, each paying homage to a Korean landmark, patrons can enjoy personalized K-BBQ in a smokeless and greaseless setting. In-room entertainment systems let guests set the mood with their favourite music, ensuring an intimate and enjoyable meal in the company of their choice.
Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB01bAO200~uxhpeNw
5.Ssak3
If you are looking for a spot for Korean barbecue cravings, dining at SSak3 can definitely fill your tummy and craving at the same time. Conveniently situated within the City Hall, SSak3 is a Korean restaurant that offers an enticing array of affordable grilled meats, army stew, and more, all accompanied by a selection of soju and beer at unbeatable prices. Under the guidance of a Korean chef boasting more than three decades of experience, the restaurant is dedicated to serving authentic Korean cuisine. The menu offers an extensive selection of affordably priced meats. For an exceptional Korean barbecue experience, the Grilled Cheese is a delightful pairing with the BBQ. The seamless fusion of cheese enveloping the meat and kimchi creates a perfect harmony between these two dishes, resulting in an unforgettable dining adventure.
Reservations are strongly recommended. Make your table booking today:
5.Ssak3
If you are looking for a spot for Korean barbecue cravings, dining at SSak3 can definitely fill your tummy and craving at the same time. Conveniently situated within the City Hall, SSak3 is a Korean restaurant that offers an enticing array of affordable grilled meats, army stew, and more, all accompanied by a selection of soju and beer at unbeatable prices. Under the guidance of a Korean chef boasting more than three decades of experience, the restaurant is dedicated to serving authentic Korean cuisine. The menu offers an extensive selection of affordably priced meats. For an exceptional Korean barbecue experience, the Grilled Cheese is a delightful pairing with the BBQ. The seamless fusion of cheese enveloping the meat and kimchi creates a perfect harmony between these two dishes, resulting in an unforgettable dining adventure.
Reservations are strongly recommended. Make your table booking today: