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Every tart, every biscuit is made from traditional recipes passed down from generation to generation. And from kneading the dough to packing them, every step is done lovingly, to give you the quality and warmth that can only be found in food that is baked from the heart. continue reading
Mon to Fri: 1000 - 2100 Sat: 1100 - 1800 Closed on Sun & PH
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