Video
I met up with my friend for lunch at 100 AM. This mall has quite a lot of eateries and we are looking for a more budget lunch which makes Kou Fu our choice. I saw Yu Kee and I have not had duck noodles for some time, hence I decided to buy a bowl of duck noodles. You can choose the noodles you like and I went for the mee kia which is the thin egg noodle. A rich gravy is then poured over the noodles and topped with slices of duck meat. There are also other ingredients like beansprouts and fishcake. I love the gravy. It is not too thick or overly salty and it is just right when mixed in together with the noodles. The slices of duck are tender and moist as well. If you are a chilli person, there are two choices of chilli, a belachan mix and a more watery chilli mix. The belachan chilli was great with the noodles. Definitely a meal that I would order again!
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Introduction
<br>Over sixty years, Seah brothers had expanded the traditional family business by using modern management style. With their family stew sauce recipe, tender duck meat and delicious chill sauce made with ikan bilis, Yu Kee had successfully captured the hearts of many customers.
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Opening Hours
Today
08:00 - 22:00
Mon - Fri
08:00 - 22:00
Sat - Sun
08:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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