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Frozen256
This is Frozen256 living in Bukit Batok. I am a Engineering Assistant, work in Tuas. Thai, Singaporean are my favorite cuisines. I also love and Churros, Porridge/Congee, Buffet .
Member 5 First(s)
No. of Review82 Review(s)
編輯推介數目0 Editor's Choice
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Frozen256  Level 3
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Shui Kueh  Smile Apr 25, 2012   
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Zheng Zhong Tiong Bahru Shui Kueh  (Marine Parade)
Categories : Hawker Centre

This local snack is most commonly eaten as a breakfast item but I think it’s so good that it should be eaten at ALL times of the day. Chwee Kuehs are made of rice flour and water mixture which is then steamed in these aluminum molds that give them their signature shape. The cakes are then topped with preserved radish (chye poh) and if you like, eaten with lots of spicy and sweet chili sauce.

 
 
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 3  |  
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 3  |  
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 3  |  
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Crystal Jade Smile Apr 25, 2012   
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Crystal Jade Dining IN  (Telok Blangah)
Categories : Seafood

Walked in on a weekend dinner and was seated at the room area, sharing a long table with other diners. Service was good as they'll try to pour the tea for you whenever the teacup is half full.

Ordered char siew bao, siew mai, deep fried prawn roll with mango, carrot cake and a meat platter (roasted duck and roasted pork). One down-side is if you come in pairs during peak lunch hours, you will hardly to get a sit.

 

 
 
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 4  |  
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 3  |  
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 3  |  
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 3  |  
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FORLINO Smile Apr 24, 2012   
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Riviera (formerly Forlino)  (Marina Bay)
Categories : Middle Eastern/Mediterranean | Restaurant

I was invited to a lunch on a weekend with a few colleague at Forlino for his birthday vouchers.

As we entered, we were shown to a nice window table which has a beautiful view of Marina Bay Sands and the Esplanade. A nice server introduced the menu for the day and took our orders accordingly.

The food served was delicious though small portion. I guess this is what fine dining is all about.

 
 
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 4  |  
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 4  |  
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 4  |  
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 4  |  
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Bak chor mee  Smile Apr 24, 2012   
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Hill Street Tai Hwa Pork Noodle  (Lavender)
Categories : Singaporean Chinese | Coffeeshop | Noodles

Although it's now at a sleepy HDB enclave, queues are still horrendously long. I was there once when there wasn't any queue so we decided to eat the bak chor mee - vinegar based sauce that was spicy and addictive, noodles were not soggy and perfectly chewy in texture. I would have preferred thinner noodles though.

 
 
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 4  |  
Environment
 3  |  
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 3  |  
Clean
 3  |  
Price
 3

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Dessert Hut  Smile Apr 24, 2012   
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Dessert Hut  (Chinatown)
Categories : Fusion | Chinese Desserts | Desserts and Cakes

I find the desserts quite delicious and the service was extraordinary fast although the premise was packed with people but the desserts were rather expensive. Although the shop is located in a corner, on the second floor of the mall, the lunch time crowd still brings in brisk business. After tasting the desert you'll find out why Desert Hut attracts so many people even though it does not have a good location.

 
 
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 3  |  
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