Recipe Search : Main Dish

For this recipe, it's best to cut your chicken wings in halves so they will be e... [More]

For this recipe, you can use the fresh chestnuts from the market or the dried on... [More]

To get the best result, open the lid 2-3x to check that the water didn't dry up ... [More]

For this recipe, you can adjust the thickness of the soup by adding more or less... [More]

Prawns and tomatoes make a great combination. See how their tastes blend well wi... [More]

Here's a different way of preparing Hokkien Mee: zi char style [More]

Buttered Prawns are so delicious and are so easy to prepare. With this recipe, y... [More]

Thinking of a new dish to add to the dinner table? Here's an easy and healthy re... [More]

For this dish, you can adjust the level of spiciness with the Spicy Bean Sauce (... [More]

For this dish, you can use drumlets (as stated in the recipe) or any chicken par... [More]

Being Teochew (a dialect group from South China at the eastern side of Guangdong... [More]

Though a ribeye steak is not so tender as the cuts from the short loin, it is st... [More]

The leanest of steaks, the filet mignon is also the most popular at the restaura... [More]

This dish is created by Morton's corporate chef Chris Rook; hence, the name. The... [More]

The trick to this recipe is to cook the pork ribs in really high heat. Try this ... [More]