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Did you hear that? Buffet bells are jingling away and we can't think of a better way to celebrate Christmas than relishing in these gastronomic offerings with your loved ones. We're less than 2 weeks away from Christmas so make those reservations fast and come 24th and 25th of December, hop on those sleighs and make your way down to dish in these hotel buffet "feastivities". We've listed 10 great ones for you!

Basilico | Regent Singapore


Photo courtesy of Regent Singapore


For a celebration with an Italian flair, Basilico pulled out all the stops to come up with a glorious buffet spread. Start off an impressive meal with over 20 Italian cheeses. There’s even a Burrata Bar and Caviar Station where you can find creations such as the Black Truffle Burrata and the Avruga, Trout, Salmon, and Lobster Caviar.

For the mains, on the menu are Creamy Lobster, Lemon Risotto, Honey Spiced Smoked Ham; the definite must-try is the true-to-tradition Rosemary Roasted Rack of Veal with Radicchio Trevisano. End of the meal with desserts, something Italians are known for. Tiramisu, Crème Brulee al Marsala, and Pannacotta are just some of these heavenly creations. More of them are laid out at Basilico.

For reservations, please call 6725 3232 or email basilicogrm.rsn@fourseasons.com

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Christmas Eve Buffet Dinner
24 December, 7pm - 10pm
Prices: $228 (with free flow champagne), $84 (Buffet only)

Christmas Brunch
25 December, 11am - 1:15pm (1st seating), 1:45pm - 3:45pm (2nd seating)
Prices: $228 (with free flow champagne), $84 (Buffet only)


MELT ~ The World Café | Mandarin Oriental


Photo courtesy of Mandarin Oriental


Indulge in the extensive offerings by MELT ~ The World Café, where you’ll find anything from an Asian salad bar and to the spicy notes of Indian cuisine – their Cheese Naan is a must try. For Christmas, expect a bounty of traditional roast carvings and delicate desserts and be on your best behavior because we hear Santa may just pop by!

Mouth-watering selections include a Crackling Pork Knuckle doused in bier sauce, Traditional Roast Goose with black pepper jus and Salmon En Croute with dill beurre blanc. The Two-tone Truffle Roasted Turkey comes with winter cranberry jam and gilbert gravy. Don’t walk away from the dessert bar without their signature waffles located right next to the gleaming chocolate fondue fountain. And back by popular demand, the chocolate-rich Raspberry Buche Noel returns with a new Mango Buche Noel by its side, covered in a mildly sweet mango glaze with fresh berries.

For reservations, please email mosin-dining@mohg.com or call +65 6885 3500.

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Christmas Eve Brunch Buffet
24 December, 12.30pm – 2.30pm
Price: $88 per person

Christmas Eve Dinner Buffet with BBQ
24 December, 6.30pm –10.30pm
Price: $148/$198 per person

Christmas Day Brunch Buffet
25 December, 12pm – 3pm
Price: $228 per person

Christmas Day Dinner Buffet with BBQ
25 December, 6.30pm – 10.30pm
Price: $128/$178 per person


Coffee Lounge | Goodwood Park Hotel


Photo courtesy of Goodwood Park Hotel


Goodwood Park offers a lot of things for Christmas – takeaway treats, set meals, and of course that wondrous buffet which you can get lost in. For the record, the restaurants within this heritage hotel have prepared different spreads for Christmas Eve and Christmas Day.

On 24 December 2013, Coffee Lounge is having the Lunch/High Tea Buffet. With two seatings, diners can indulge in various appetizers, salads, seafood on ice, hot mains, and desserts. Some items to watch out for are the Roast Gammon Ham and the Traditional Christmas Turkey. Mix it up with desserts like the Traditional Chocolate Yule Log, Christmas English Fruit Cake, and some Homemade Christmas Cookies. Buffet on Christmas Eve and Christmas Day shouldn’t be missed for there are more items to devour ‘till you’re stuffed like Santa.

For reservations and enquiries, please call the Christmas Call Centre at 6730 1867 / 1868 from 10am to 6pm daily or email festive@goodwoodparkhotel.com

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Lunch cum High Tea Buffet
24 December, 12pm - 2:30pm (1st seating), 3pm - 5:30pm (2nd seating)
Price: $62 (adult)

Dinner Buffet
24 December
Price: $98 (adult)

Christmas Lunch cum High Tea Buffet
25 December, 12pm - 2:30pm (1st seating), 3pm - 5:30pm (2nd seating)
Price: $75 (adult)

Christmas Dinner Buffet
25 December
Price: $98 (adult)


Town Restaurant | The Fullerton Hotel


Photo courtesy of Goodwood Park Hotel


Spend this Christmas in a hotel blooming with rich heritage, where you can enjoy an international buffet along the Singapore River. Go round the main buffet table, where chefs in uniform stand ready with festive treats like a 36-hour Slow-cooked Wagyu Leg with yorkshire pudding and wild mushroom sauce, Honey Glazed Champagne Ham with pineapple and a classic Roasted Turkey. Be sure to explore the dessert table, which is laden with classic Christmas treats like a huge strawberry trifle, chocolate tarts and an apple crumble that sits in a golden glory.

For festive dining reservations, please call (65) 6877 8989 or email festive@fullertonhotel.com.

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Christmas Eve Buffet Dinner
24 December, 6.30pm – 10.30pm
Price: $180/198* (adult), $89* (child)

Christmas Day Champagne Brunch
25 December, 12.30pm – 4pm
Price: $228/298* (adult), $99* (child)

Christmas Day Champagne Buffet Dinner
25 December, 6.30pm – 10.30pm
Price: $128/158* (adult), $64* (child)


Greenhouse| The Ritz-Carlton Millenia Singapore


Photo courtesy of The Ritz-Carlton Millenia Singapore


Greenhouse has a lot going on this holiday season. Every Sunday from today until 22 December 2013, they’re having the Sunday Brunch with unlimited Moet Chandon Vintage 2004. Guests can pair this with different varieties of seafood, crustacean, and cheeses. Also available are the Festive Buffet Lunch and Dinner where the usual items are served together with traditional Christmas favourites. Watch out for the Roast Turkey, Bone-in Gammon Ham, and Roasted Pork Belly. For the sweets, get your sugar rush from the Plum Pudding, Panettone, and Stollen.

For dining reservations, please call Restaurant Reservations at 6434 5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com.

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Festive Sunday Champagne Brunch with unlimited Moet
24 November - 22 December (Sundays only), from 12pm - 3:30pm
Prices: $178 (adult), $89 (child, age 6-12), $44.50 (child, age 3-5)

Festive Buffet Lunch
25 November - 24 December (Daily except Sundays), 12pm - 2:30 pm
Prices: $62 (adult), $31 (child, age 6-12)

Festive Buffet Dinner
24 November - 23 December (Sundays to Thursdays), 6:30pm - 10:30pm
Prices: $72 (adult), $36 (child, age 6-12)


FLIP TO PAGE 2 FOR MORE HOTEL BUFFET OPTIONS FOR CHRISTMAS!




Street 50 Restaurant & Bar | Bay Hotel Singapore


Photo courtesy of Street 50 Restaurant & Bar


What’s Christmas without a little sparkle? Street 50 Restaurant & Bar at Bay Hotel brings you a Glitter feast this Christmas, with a sumptuous spread, live barbecue action and 6 exclusive dishes taking on creative twists. The carving station will be serving a Tandoori Turkey Breast, prepared by marinating the meat overnight in a load of spices. And as you prance along the buffet line, pay attention to some highlights like Oxtail with Guinness Stout & Espagnole sauce, Langoustine with Thai Pomelo Salsa and Asparagus & White Fungus Barigoule. At the end, traditional Christmas desserts with an Asian flare await your sweet arrival with a chilled Durian trifle made from fresh durian pulp, as well as a warm Bread & Butter Pudding with Ginger, Longan & Vanilla Brandy Sauce.

For festive dining reservations, please call (65) 6818 6681or email dining@bayhotelsingapore.com.

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Glitter Buffet
24, 25, 31 December & 1 Jan, 6.30pm – 10pm
Price: $98++ (adult), $48++ (child, age 6-12)


Olive Tree | Intercontinental Hotel


Photo courtesy of Intercontinental Hotel


Christmas has arrived early at Olive Tree, InterContinental Hotel. Come one, come all, gather all your loved ones and bring them to a joyous buffet feast available for lunch and dinner. For this occasion, Executive Chef Eric Neo and his team have put together best-loved traditional recipes for Christmas. This means a wide array of Christmas hams, turkeys, and log cakes! Hot favourites also accompany these seasonal items, giving more options to indulge in the season of eating… ermm...we mean, giving.

For festive orders or reservations, please call the Festive Desk at +65 6825 1008 or email sinhbfestive@interconti.com.

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Festive Buffet Lunch
1 - 23 December, 12pm - 2:30pm
Prices: $58++ (adult), $28++ (Child)

Festive Buffet Dinner
1 - 23 December 2013, 6pm - 10:30pm (weekdays), 7pm - 10:30pm (weekends)
Prices: $68++ (adult), $38++ (child)


The Dining Room | Sheraton Towers


Photo courtesy of Sheraton Towers


Christmas is all about food, and The Dining Room understands that perfectly. For the season of indulging, they have prepared a sumptuous feast which includes Roast Goose with Garlic and Sage, Garlic Rosemary Marinated Rack of Lamb, as well as the Chicken Galantine Stuffed with Spinach. End the feast on a high note with the Yule Logs and Lava Cakes. No doubt, it’s gonna be a sweet Christmas!

For reservations or enquiries, please email sheraton.towers.singapore@sheraton.com or call 6737 6888.

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Prelude to Christmas Lunch Buffet
3 - 21 December (Tuesdays to Saturdays), 12pm - 2.30pm
Prices: $58 (adult); $28 (child, age 6 - 12)

Christmas Eve Dinner Buffet
24 December, 7pm - 10pm
Prices: $108 (adult); $54 (child, age 6 to 12)

Christmas Day Lunch Buffet
25 December, 12pm - 2.30pm
Prices: $88 (adult); $44 (child, age 6 to 12)


Brasserie Les Saveur | St Regis Singapore


Photo courtesy of St Regis Singapore


Pamper yourself with a luxurious buffet and enjoy refined French cuisine at Brasserie Les Saveur, located in the heart of town of St Regis Singapore. Be awed by extravagant gastronomic offerings where you can expect festive gourmet delicacies like the Beef Wellington wrapped in a medley of mushrooms, truffles, prosciutto de parma and flaky pastry and Roast Goose served with braised chestnuts and Lincoln berries. Don’t miss the live station serving Roasted Muscovy Duck Carved from Gueridon Trolley that comes with a tangy orange sauce.

For enquiries or reservations, please contact Brasserie Les Saveurs at (65) 6506 6860 or email bls@stregis.com.

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The St. Regis Christmas Champagne Brunch
25 – 26 December, 12pm – 3pm
Price: $168++/$188++/$218++ (adult), $75++ (child, age 4 – 12)

An Enchanted Jubilant Elegance
25 December, 7pm – 12am
Price: $98++ per person


Plaza Brasserie | PARKROYAL on Beach Road


Photo courtesy of PARKYOYAL Hotel


This holiday season, Plaza Brasserie ushers in merry tidings at PARKROYAL on Beach Road with a bang of traditional Christmas fare. Besides Roast Beef served in either Brown or Béarnaise Sauce, you wouldn’t want to miss out on the Roasted Turkey Breast that comes with a delectable Sausage Meat, Chestnut and Mushroom Stuffing. The dessert table is one dream come true for any sweet tooth — starring treats like a divine shot glass of Classic Chocolate Mousse, Assorted Macaroons, Mince Pies, a Raspberry and Vanilla Cheese Cake and of course, a Gingerbread House festooned with tons of candy.

For enquiries or reservations, please call Plaza Brasserie at (65) 6505 5710.

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Pre-Christmas Lunch
14 – 23 December
Price: $42 (adult), $25 (child)

Pre-Christmas Dinner
14 – 23 December
Price: $58 (adult), $35 (child)

Christmas Eve Lunch
24 December
Price: $42 (adult), $25 (child)

Christmas Eve Dinner
24 December
Price: $82 (adult), $49 (child)

Christmas Day Lunch
25 December
Price: $65 (adult), $39 (child)

Christmas Day Dinner
25 December
Price: $65 (adult), $39 (child)


More Christmas articles:
The Best Christmas Log Cakes of 2013
Christmas Staycations + Promotions
Best Restaurant Promotions for Christmas 2013
Have a Turkey-less Christmas






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