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2013-07-23
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I had always wanted to try Swee Choon's dim sum after reading good review online about it but i am rarely around their vicinity during their opening hours of 6pm to 6am. Last week, i finally laid my hands on their dim sum as i was nearby for a talk. I took away an egg tart, 2 of their signature mee sua kueh, a taro puff and a char siew sou. I really love egg tarts so much that i will definitely have them whenever i lay my eyes upon them outside. This egg tart satisfied me with their crispy flaky
I had always wanted to try Swee Choon's dim sum after reading good review online about it but i am rarely around their vicinity during their opening hours of 6pm to 6am. Last week, i finally laid my hands on their dim sum as i was nearby for a talk. I took away an egg tart, 2 of their signature mee sua kueh, a taro puff and a char siew sou. I really love egg tarts so much that i will definitely have them whenever i lay my eyes upon them outside. This egg tart satisfied me with their crispy flaky crust and milky soft custard filling. The char siew sou was another delectable pastry that has very light skin encompassing sweet, smoky char siew within.
The taro puff was crispy on the outside and smooth on the inside. However, i do not like the taste of the chicken filling within as it was too salty.
I kept their signature mee sua kueh the last as i want to save the best for the last. Indeed it didn't disappoint me as the mee sua was very well-flavoured. The mee sua was soft on the inside and crispy on the outside being deep-fried.
Even though their dim sum is not the best i have tried, they do satisfy my dim sum cravings.
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