But for the truly adventurous foodies, you’ll want to get dibs on the Crespelle Di Spinaci (see above), currently only available on the weekly set lunch menu as a pasta option, alongside seafood and meat alternatives together with a soup, salad, espresso or lemon and mint iced tea for $23++. Top up $4 for a slice of tiramisu or get their Pannacotta ($12; pictured right) instead. The delicate, light and creamy dessert is usually served with bright red berries. Here, Chef Massagli serves it with balsamic, basil and strawberry compote. What we will return to try: Fiorentina Steak ($98, for 2-3 pax; pictured below). This 300-day Grassfed Angus T-bone steak was unfortunately unavailable during our visit but we hear this 700g Tuscan favourite is quite a hunk. Wednesday Lady’s Night Special, Guys Not Forgotten To the ladies, enjoy one for one drinks all night from selections like sangria, wines and beers, plus a canapé and antipasti buffet from 6 to 8pm. Don’t worry, your guys counterparts aren’t forgotten – they’ll get to enjoy a buffet spread with a drink for $30++. Buttero, 54 Tras Steet, Singapore 078993 See Also: New restaurants to check out More Italian food to satisfy your tastebuds
Written by Peh Yi Wen