Smokehouse Beefs Up their Menu
2014-12-11
Smokehouse Interior
Ramping up their menu to enhance dining experience, Smokehouse has elevated their dishes to the next level. On top of their signature all-you-can-eat buffet of rice, soup, appetisers, salads and fruits, Smokehouse now serves up lunch and dinner sets that comes with either meats or seafood that their specialist chefs have cooked to perfection. Lunch Sets This menu is carefully created by master chef Naoki Tsuzuki of Kuriya Dining and all the set meals are reasonably priced. A-la-carte BBQ and hot pot items comprise of premium quality A3-A5 Japanese Wagyu beef – including Kagoshima Kuroge Wagyu. Must try: The daily selection of Japanese Wagyu Yakiniku Set, currently on special offer at $21.80nett (U.P. $26.80nett).
Smokehouse Beef Set
Dinner Sets You get to grill your own meats with Smokehouse’s dinner sets including the all-you-can-eat sides buffet, together with various vegetables that you can complement your meats with. Must try: Premium Funamori Set ($288 nett for 4-5 people) and it includes – 800g of premium and rare Japanese Wagyu beef cuts beautifully presented on a wooden ship.
Smokehouse Beef Slices
Hot Pots For an alternative to the BBQ meats, Smokehouse also offers hot pots and they come in four different soup bases – bonito-based Japanese clear soup, sweet Suki-nabe soup, Tonkotsu pork bone soup and hot & spicy Tom Yam soup. Must try: Aki Hot Pot Set ($88 nett) – Japanese Wagyu chuck roll slices and Japanese Kurobuta pork slices. Japanese Wagyu beef and other premium meat are also available and vacuumed-packed for takeaway, together with an exclusive range of BBQ gear and sauces. Smokehouse Charcoal BBQ, Great World City, 1 Kim Seng Promenade #01-37 Singapore, 237994 Written by Cheryl Ann Chong See Also: Discover the best Japanese food in town Don't miss the best eats in town - check out OpenSnap now!
Keyword
Smokehouse
BBQ
Wagyu Beef
OpenRice SG Editor
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