Now open at Robertson Walk, Lucca’s Trattoria serves simple and authentic Tuscan cuisine. The 70-seater restaurant, which exudes a warm and rustic vibe, prides itself in infusing Cucina alla casalinga (a home-cooked feeling) in its dishes.
To reward its mass of devoted patrons, Founder Bak Kut Teh has recently opened a new outlet at Jalan Sultan, where we visit to check out what the hype is all about.
With Valentine’s Day coming up soon, the best way to make that special person in your life feel even more appreciated is by making something for them. So roll up those sleeves, don on an apron and try baking these simple desserts!
Located at the first level of Hotel Rendezvous, Bao Today is the place to go if you're looking for affordable dim sum buffet at the heart of town. We dropped by to try out some of their best-sellers with six OpenRice members.
Meat lovers, you are in for a treat. The acclaimed Korean brand for the delectable galmaegisal, Seorae, has finally established its long-awaited presence within the confines of our city! Read our review now.
Just as we thought the salted egg yolk craze was over, it oozes its way back onto our plates and news feeds. Trending this time, is the Salted Egg Yolk Croissant, which was first spotted in the region, before Flavour Flings – a café in Hougang – decided to add it to their menu in January. And a second contender, Antoinette, has entered the playing field this Feb.
Indulge in authentic Penang food fare prepared by Penang hawkers without stepping out of the country at the 30th anniversary of the acclaimed Penang Hawkers’ Fare.
PasarBella@Suntec has officially opened its doors to the public. With the decor deviating from its flagship at The Grandstand, PasarBella @ Suntec is an edgy sister outlet that offers a great variety of gourmet food bound to tantalise your tastebuds. Out of the 13 stalls, we checked out the two newer outlets that weren’t open during our previous visit.
Yum Cha has launched their Chinese New Year menu, available from now until 22 Feb. If you want a great CNY celebration at home without the hassle of cooking, why not order their delivery service, Yum Cha Express?
OpenRice took to Sentosa Cove to host a Yum Cha Express tasting session. After trying out their takeaway menu, we crowned the BBQ Suckling Pig as the star of the show.