Prepare Yourself for Another <br/>Hubalicious Food Adventure

Prepare yourself for another culinary adventure from now all the way till August for the Hubalicious Food Adventures is back. This event will once again bring food lovers up close and personal with their favourite chefs from Starbhub’s 4 food and lifestyle channels through a series of culinary adventures. This year, the four sessions will be headed by Bruce Lim from Asian Food Channel, James Martin from BBC Lifestyle, Dan Segall from Food Network Asia, and Bob Blumer from TLC. During each of these sessions, participants will be able to interact with these celebrity chefs while they are being led on a culinary adventure through live demonstrations, hands-on participation, and a sumptuous meal prepared by the chef himself! The Hubalicious Food Adventures will kick off on 27 July and will be held at the Marina Mandarin Hotel. If you’re keen to have an up close session with any of the four chefs, check their schedule below:

A Coup D’état in Gastronomy
Dan Segall, executive chef of hot spot KU DÉ TA Restaurant in Singapore, is set to arrest your taste buds with his unconventional Thai and Japanese-influenced dishes which have taken Hong Kong, Shanghai and Singapore by storm.

Date: 27 July 2011
Venue: Vanda Ballroom, Marina Mandarin Hotel
Time: 7-10pm
Cost: $138 (incl GST)

The Filipino Food Ambassador
Born and raised in America to Filipino-Chinese parents, Chef Bruce Lim is your perfect introduction to the world of Filipino cuisine. His menu showcases his unique interpretation of the different tastes found in various provinces across the Philippines, as well as his acclaimed Young Coconut Martini, which has earned a spot as one of the top 10 “must-try” dishes when visiting the Philippines.

Date: 13 August 2011
Venue: Vanda Ballroom, Marina Mandarin Hotel
Time: 7-10pm
Cost: $128 (incl GST)

An Englishman in Asia
Join Chef James Martin, one of Yorkshire‟s finest exports, as he serves up a flourish of good ol‟ British cuisine with an Asian twist. The popular host of „Sweet Baby James‟ and „Saturday Kitchen‟ is known for his signature sweets, and will be topping off the menu with, not one, but two of his wildly popular desserts.

Date: 22 August 2011
Venue: Vanda Ballroom, Marina Mandarin Hotel
Time: 7-10pm
Cost: $128 (incl GST)

A Taste of Surrealism
Here's your chance to get up close and personal with TLC's Bob Blumer, who is well-known for his creative cooking techniques and whimsical presentations. Come and hear about Bob's inspiring and often amusing culinary adventures at this special event, which will feature some of his signature surreal dishes.

Date:27 August 2011
Venue: Vanda Ballroom, Marina Mandarin Hotel
Time: 7-10pm
Cost: $138 (incl GST)

Tickets are on sale from SISTIC. Interested participants can also log on to Starhub for more information. Photos and chef introductions courtesy of Starhub More options for Filipino food here! Recommended Japanese food by other foodies