Asian Treasures by Soup Broth Asia
2010-10-04
Love soup? Asian soups? Well, Soup Broth Asia has spun traditional Asian soup recipes into the latest contemporary Asian soup concept by The Soup Spoon. The soups are now ready to nourish the health-conscious you and your soup cravings during sunny or rainy days at Raffles City ever since its opening in August.

Lovely concocted by SouperChef Anna Lim, diners can indulge in a variety of 12 different types of comforting and hearty soups from Asia such as Chicken Daikon Leek Soup, Hainanese Beef and Tripe Hotpot, as well as Lotus Root with Pork Rib Soup. What’s more, soup lovers can get to enjoy good soups out of home in a comfortable and modern setting.

While healthy eating and living require good discipline, Soup Broth Asia also believes that there’s no shortcut in making a good nutritious Asian soup. The secret behind these soups lies within the 8 hours of preparation that ensures a flavorful gourmet stock with fresh ingredients cooked separately. As such, ingredients can also preserve their nutritional value and remain tasty at the same time. Curious of the calories taken? Be pleased to spot the calorie count for all dishes on the menu! Here comes another secret behind each soup. Plentiful rich ingredients are chosen and well mixed to provide a distinct taste for each dialect and culture of Asians.
Chicken Daikon Leek Soup ,featuring marinated chicken thigh pieces, carrots, white radish, dried shitake mushroom, leek slices, bamboo shoots and ginger slices. (S$7.20) A favorite choice of Soup Broth Asia's finest soup is their Japanese Chicken Daikon Leek Soup (S$7.20), always ready to tantalize you with its tasty mélange of marinated chicken thigh pieces, carrots, white radish, dried shitake mushroom, leeks slices, bamboo shoots and ginger slices. Each bowl of soup comes with a compliementary bowl of steamed long grain rice. Otherwise, try out fried rice with egg or yam rice with an add-on of S$1.



Beef Tripe Set. (Clockwise from top left) Fried Rice with Egg, Egg Sambal, Sweet and Sour Pork, Stir Fried Baby Kailan, Hainanese Beef and Tripe Hotpot.

Craving for more signature dishes of Asia? Fulfill your taste buds with a set meal comprising of soup, appetizer, meat, vegetable and free drink for an affordable price ranging S$11 to S$15. Whet your appetite with appetizers like Cold Tofu with wolfberries and ginger, Kimchi and Egg Sambal. And the favorite Asian meat and vegetables of all times like Sweet and Sour Pork, Soya Sesame Chicken, and Nonya-style Chap Chye.

Eating Asian food has never been more fun with the ‘mix & match’ on the vast choices of dishes on the menu. Hence, be surprised with the fusion such as pairing Peranakan soup with a Japanese side – Wasabi Prawns, or pairing a typical traditional Herbal Chicken Soup with a Korean appetizer – Kimchi. Its all up of your creativity and cravings!

Light refreshing desserts must not be missed after a hearty Asian meal. Get to choose between Lemongrass Jelly with Longans and Goreng Pisang Split from S$2.00 to S$4.80.

Dear OpenRicers, do share with us your experience at Soup Broth Asia after your visit! Can't get enough? Check out these Chinese restaurants! Recommended steamboat places for your next gatheiring

Keyword
Soup Broth Asia
Asian
OpenRice SG Editor
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