What would an event in Singapore be without otah on the catering menu?
Can you believe that it’s been a year since we were introduced to Fat Cow, a Japanese-inspired meat atelier which serves some of the best steaks in Singapore? Well, ...
Foodies in Singapore now have one more reason to celebrate. Celebrity chef Jamie Oliver, which is known for his simple and fresh approach to cooking, will be opening...
Though OktoberFest is almost over, you can still get to enjoy the good food (and beer!) Germany has to offer. At Brotzeit German Bier and Restaurant, which recently ...
So recently, there was news of the Meng Kee Satay Bee Hoon stall owners looking to sell their recipe for $200K due to ill health. That’s an insane amount of cash! Bu...
Your weekends just got better with Swensen’s New Breakfast Menu. Beginning this September, they have added 9 new breakfast creations and 2 kiddie corner sets which w...
What started out as a traditional delicacy has taken a contemporary turn; today you can find the strangest mooncake flavours out there. Let’s take a look at some of ...
When we’re craving for durian mooncakes for the Mid-Autumn Festival, there’s usually one place we go to—Goodwood Park! They always come up with the tastiest and fres...
Singapore’s first bakery franchise, PrimaDéli, turns 20 this year and it’s celebrating by introducing family favourite mooncakes! Toffee Cappuccino, Chocolat...
Lao Zi Hao Confectionery & Souvenirs was founded by Mr Tam and renowned confectionery chain management guru, Master Tang. Their ultimate aim was to set up a place w...
September is here! And you know what that means? No, it’s not the Formula 1 but something deeply rooted in our culture—the Mid-Autumn Festival. Taking place from 11 ...
With more than 80 years of culinary experience, Poh Guan is proud to be one of Singapore’s oldest Chinese traditional bakeries. From sweet to savoury, Poh Guan has ...
Have you ever wondered how it would feel like to be sipping sake while enjoying the spectacular view of the southernmost tip of Singapore? Well, you don’t have to wo...
Even if you’re in Singapore, it’s now easy to go on a European and Mediterranean food trip at Fig & Olive. This upscale café and bistro has the best of the dish...
The king of fruits is now in season. Rapturous devotees of Durian, it is time to rejoice. The luscious fruit, ensconced within a thick thorny shell, is meticulously...
