I tried this stall's carrot cake after hearing from my colleagues that it is very good. They used to serve black carrot, but I do not for what reason they stop selling it and they just cover up the word "black" on their signboard, which is still noticeable. The serving was rather big for 2 dollars. I could not image the upsize version of it for 3 dollars. Overall, I find that the carrot cake is not the nicest that I have eaten and it is rather oily, I wished that there would be more radish to give it more texture and flavour.
continue reading
0
1
0
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
You may be interested in