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Casa Verde

Casa Verde
Location: Gardens By The Bay, 18 Marina Gardens Drive, Supertree Dining, Marina Bay, 018953
Phone:
6604 7377
Spending:
S$11 - S$20

About this Restaurant:

Casa Verde means 'Green House' in Italian. In the daytime, Casa Verde is a patio-style terrace cafe; at night, it transforms into a full-service restaurant. Menus at Casa Verde are revised every few months and guest feedback is the key determinant to deciding whether a dish stays. Casa Verde is one of the restaurants in Singapore where dogs and other pets are allowed in.

Signature Dishes: Bruschetta, Pomodoro, Sfilatino Casa Verde Pizza, Tiramisu

Opening Hours:

Sun to Thu: 0730 - 1100, 1130 - 1800, 1900 - 2200
Last order at 2130

Fri, Sat & eve of PH: 0730 - 1100, 1130 - 1800, 0730 - 2300
Last order at 2200
Accepts Credit Cards
Alcoholic Drinks Available
Bring Your Own Wine (BYOW)
Corkage Fee: S$35 per 75 cl. bottle
Takes Reservations: Call 6604 7377
  First to Review: Thomaschan
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Super-Tree Dining at Casa Verde
Smile 2013-02-19

One might thought that Gardens by the Bay is just about the iconic Flower Dome and Cloud Forest, which features hundreds and thousands of flowery attractions, or even the 22-metres high OCBC Skywalk, but let me tell you that if you haven't been to the "third dome" - Supertree Dining, you are missing a whole lot of gastronomic fun.

Supertree Dining features five uniquely different dining concepts and food under one humongous roof. With a panoramic view (thanks to the high ceilings), diners can truly enjoy their meal amongst the greens.
This food hub currently houses the following eateries:

Hill Street Coffee Shop
Peach Garden Noodle House
Canele Patisserie Chocolaterie
Casa Verde
Texas Chicken

Casa Verde, which means "green house" in italian, is a darn suitable name, given that the other branch in Botanic Garden is admist the green as well. Opened by the well-known Les Amis Group, which has the finest restaurants locally, my girl and I decided to give Casa Verde a try last Friday night.

We ordered the Carbonara (S$15.00), the ingredients were nothing more than usual, but this dish was cooked so beautifully. The pasta was al-dente, drenched with the carbonara sauce, a perfect harmony of elements. Their bacon strips had the right amount of fats. This is no doubt one of the better carbonaras I had.

 

We also had their Pizzeria Rustica (S$17.00) - thick strips of bacon, lined with crunchy asparagus topped with a runny sunny-side up on a bed of mozzarella-filled crust. Talking about the crust, I totally "dig it" when it is thin and fresh from a wood-fired oven. Yes, Casa Verde use one of those traditional ovens. The taste is so distinctly different from the usuals.

 

As for drinks, we shared a Passion Fruit italian Soda (S$5.50) - a refreshing drink topped with a glace red cherry.

Price-wise, we spent S$44.15 (including taxes and service charge), not exactly cheap, but the pizza was totally worth the bucks. Overall, it was a wonderful experience in Casa Verde, therefore there's absolutely no reason not to visit again, but maybe I shall head to their other "green house" at Botanic Gardens.

Recommended Dish(es):
Pizzreria Rustica

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