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2011-10-24
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Was stolling along the crowded Bugis street, and my friend and i just couldn't decide on what to have for our lunch ...as we were taking escalator up to second level of the bugis junction, we saw this chinese restaurant of Nanxiang.With curiousity of their design, we took a look at their menu and find that the pricing is quite affortable. Furthermore, we couldn't stand the grumbling sound from our stomach so 4 of us just walk into the restautant. THanks goodness, it was around 4 to 5pm there is
as we were taking escalator up to second level of the bugis junction, we saw this chinese restaurant of Nanxiang.
With curiousity of their design, we took a look at their menu and find that the pricing is quite affortable. Furthermore, we couldn't stand the grumbling sound from our stomach so 4 of us just walk into the restautant. THanks goodness, it was around 4 to 5pm there is no crowd or queue
As we flipped through the menu thoroughly, our conclusion is that rice is more worth it to order hence my friend and i ordered the golden fried rice - the plate that has the floss meats on top .
and subsequently , another of my friend ordered the chicken cultet fried rice and another one ordered the fried noodles..
our conclusion is that only the GOLDEN FRIE
D RICE is recommended, while the noodles is in a very small portion and quite oily too...
whereas, for the chicken cutlet fried rice, only the chicken cutlet is nice. the rice don't worth $8 ...since is quite normal in taste.
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