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2010-11-29
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Ever since the first time I tried my first Boston Chowder at the Soup Spoon, I would dine there for at least twice a month. My favourites include Velvety Mushroom Stroganoff (a mushroom soup for all mushroom lovers like me) and Simon and Garfunkel Chicken and Mushroom Ragout (which I like it, very surprisingly because I don't usually like soups with a red base)This rich, creamy stew is filled with marinated chunks of chicken cooked together with the infamous foursome herbs and 6 types of mushroo
This rich, creamy stew is filled with marinated chunks of chicken cooked together with the infamous foursome herbs and 6 types of mushroom including the woodsy Portobello, smooth Oyster and Abalone Mushroom, the Oriental Enoki and Shitake, and the ever popular Button Mushroom (a description taken from the Soup Spoon's website)
The wrap that I love most is the smoked salmon but chicken mushroom is also not bad. They go along great with the soup and for such a pocket friendly price, this is one filling meal.
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