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2011-11-08
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It's one of my husband's quest to try newly-opened food joints that have been recommended to us. So, we were off to this coffee shop in Queen Street looking for this French food stall one evening and was rewarded by good food.The place was nothing to shout about being in a coffee shop but the stall was well-patronised, so much so that the Stuffed Chicken Roulade was sold out when we placed our order.The Mushroom Linguine was subtly flavoured by the variety of mushrooms and the pasta was al dent
The place was nothing to shout about being in a coffee shop but the stall was well-patronised, so much so that the Stuffed Chicken Roulade was sold out when we placed our order.
The Mushroom Linguine was subtly flavoured by the variety of mushrooms and the pasta was al dente to the bite.
The Duck Confit Salad was refreshing with tender duck meat and light vinegarette drizzled on the vegetables.
Aahh...the Short Ribs was something...the meat literally melted in my mouth and the red wine gravy that accompanied it was so tasty and we demolished every drop of it with the comforting buttery mash potato. Bliss
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