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2012-03-05
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If you think this sort of ulu place of a restaurant is the only Chinese restaurant here therefore, making it packed and not because of their good food, you are totally wrong. This plain and simple dish of beancurd and petola is enough to make you sing a few praises. Soft and silky, the beancurd is a good attempt at bringing out a homely dish. The fried rice was nothing special but for a simple meal, it is nice enough.
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