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2012-08-14
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"Yi Long" in chinese is one basket of the dim sum and i called for the Xiao Long Bao! The skin is very thin and is watery in the inside. Therefore care is needed when taking up the Xiao Long Bao because it will tend to stick a little on the piece of paper that is on the basket. And when you bite it the soup will start to flow out and it's time to bite it with the ingredient and meat on the inside! Yummy! (:
"Yi Long" in chinese is one basket of the dim sum and i called for the Xiao Long Bao! The skin is very thin and is watery in the inside. Therefore care is needed when taking up the Xiao Long Bao because it will tend to stick a little on the piece of paper that is on the basket. And when you bite it the soup will start to flow out and it's time to bite it with the ingredient and meat on the inside! Yummy! (:
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