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2012-11-12 47 views
Date : 2012-11-11Time of visit : 12pmWhat/Where : Shi Wei Tian @ 39 Joo Chiat PlaceWhat we had : KL Hokkien Noodles,Chao Tar Bee Hoon,Signature Guinness Stout Pork Ribs,Signature Home-make Tofu,Signature Golden Pumpkin,Chai Poh Fish,Herbal Drunken Chicken Soup,Salted Egg Crab Average cost/pax : Open Rice Makan Hunt sponsored. Didn't check.Ambience : Well, Joo Chiat has little trees/wind so I'm guessing that's the reason this area is always hot as hell, but when we first stepped into the place, t
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Date : 2012-11-11
Time of visit : 12pm
What/Where : Shi Wei Tian @ 39 Joo Chiat Place
What we had : KL Hokkien Noodles,Chao Tar Bee Hoon,Signature Guinness Stout Pork Ribs,Signature Home-make Tofu,Signature Golden Pumpkin,Chai Poh Fish,Herbal Drunken Chicken Soup,Salted Egg Crab
Average cost/pax : Open Rice Makan Hunt sponsored. Didn't check.
Ambience : Well, Joo Chiat has little trees/wind so I'm guessing that's the reason this area is always hot as hell, but when we first stepped into the place, the fan/aircon combination made all the dining difference, you could even feel the "wall" of hot air whenever the glass doors open but staff quickly close the doors to maintain cool temperature. Too bad there's an 8 photo upload limit otherwise I got more to post. The ambience is excellent and brings you back to a memory lane of vinyls/vintage items/70s/80s/90s, Vinyl player, foot powered sewing machines, typewriter etc. It's the youth of uncle/aunties and the museum of the "good ol days" for the youth/young. Family after family comes in for a nice gathering as well as those business men dining at this location. Place is clean as well.
Service : Staff was attentive and responsive in clearing tables and making room for more "ho liao" as well as ensuring our glass drinks doesn't stay empty for long.
Portion :
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KL Hokkien Noodles - this is my first time eating this "udon-like" noodle, it's very soft and the sauce is just nice. not too salty nor plain.
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Chao Tar Bee Hoon - This caught my attention, it's very "dry" (ah boh, chao tar mah..) , "bitter" (chao tar) , and surprisingly "sour" (from the lime) . I didn't understand the concept behind it at first, but after when the pork ribs and the golden pumpkin came in, the combined taste is very appetizing!
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Signature Guinness Stout Pork Ribs - Perfect. Taste Smell Texture. Went so well with the Chao Tar Bee Hoon.
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Signature Home-make Tofu - Tofu was normal, the fried mushroom on top had this weird taste like you "overused the cooking oil" to fry other stuff then fry this. Could be an isolated incident cos I think the other OpenRicers may have enjoyed it more than I did.
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Signature Golden Pumpkin - Again. Perfect. Crispy on the outside and satisfying salt (egg) and sweet (pumpkin) on the inside. At the end of the makan, more than 30 mins upon being laid on the table under aircon+fan there were a few left , I washed my hands from eating the crab and got back to eating it again, surprisingly, it still tastes great / crispy.
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Chai Poh Fish - The fish is fresh, crispy , tender and not over cooked, the sauce isn't overpowering like some places really abuse their "fish sauce" inaccurately like I'd be trying to eat the non-sauce-soaked parts or avoid eating the fish all together.
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Herbal Drunken Chicken Soup - the soup had a light refreshing taste and the chicken meat is very tender. The "oil" on top looks intimidating at first but after a few sips it was fine.
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Salted Egg Crab - Generous use of the salted egg here. Taste is alright, the only disappointment here is "shell big but meat small".

Side note - Lime juice drink was great too, good for digestion/detox, so can keep on eating.

Location : Those not driving, the nearest MRT is Eunos then it's a quite a little walk in. It'll be hot mostly, so bring an umbrella and a makan mate to chit chat on the way with. those driving - Parking opposite at the public carpark where the temple is, Don't play play, the summon auntie here damn on the ball , trust me. Put an hour or two coupon and spend the good money on the food.
What's good in particular : Guinness Stout Pork Ribs and Signature Golden Pumpkin
What's bad in particular : A little ulu for those not living in the area or convenient mode of transport I guess.

Thank you OpenRice for organising the Makan Hunt event!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-11-11