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2013-01-08
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I remember i used to have Long John Silver back then when i was still in Secondary school. My group of friends and i will always have Long John Silver for lunch every. The 1 whole year without fail as long as we have CCA on that day we never fail to travel to CCK to have Long John Silver. Back then Long John Silver use to serve very nice chicken. They use to be very generous with their portion and serving plus most importantly their chicken used to be very juicy and tender. As the years goes by
Back then Long John Silver use to serve very nice chicken. They use to be very generous with their portion and serving plus most importantly their chicken used to be very juicy and tender.
As the years goes by i notice that Long John Silver is getting from bad to worst. First of all right now for a meal at Long John silver it is really not worth it. Their chicken is always very very dry and they use a lot of flour to deep fry their chicken. Their serving has also become smaller and smaller through the years. Their chicken is so small that you can finish it within 2 month full.
I notice that their fries are also no longer nice and tasty. It's always very cold and dry right now.
I can't understand by did Long John increase their price but did not improve their quality in food??
After my last meal at Long John Silver i don't think i will ever have another Long John meal if i can choose not to.
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