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2013-03-20 12 views
PerceptionsI am not a fan of ribs and meat. When my colleague told me that we are going to Tony Romas for lunch, I was not particularly enthusiatic. I remembered eating at Tony Romas many years back and I did not like their ribs. Kenny Rogers and Cafe Cartel also disappointed me in terms of their ribs and meat. Pieced together explains my lack of enthusiasm. 1st impressionI was taken by surprise when I first stepped into the restaurant. Very much like stepping into a pub with dim lightings. We w
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Perceptions

I am not a fan of ribs and meat. When my colleague told me that we are going to Tony Romas for lunch, I was not particularly enthusiatic. I remembered eating at Tony Romas many years back and I did not like their ribs. Kenny Rogers and Cafe Cartel also disappointed me in terms of their ribs and meat. Pieced together explains my lack of enthusiasm.

1st impression

I was taken by surprise when I first stepped into the restaurant. Very much like stepping into a pub with dim lightings.
We were showed to our seats and very soon I was clicking away on my camera.

Food

For starters, we had bread with butter. simply love the combination. However, it is not refillable (FOC) so the waitress only allowed us to have another half a loaf as free refill.

For 7 of us, we ordered sampler appetitizer as our apetitzer. It was a good choice indeed as the potato skins were crispy and tasty. Heard it is one of their popular dish as well. The boneless bits were delicious too. Although I did not try the spinach dip, my colleagues liked it.

Next comes the the ocean feast. I like the fish best in this dish. It was fried crispy on the outside and very soft in the inside. Unlike some western restaurants who tend to overfry their fish and chips, this was just right.

Next we ordered the rib combo which consists of half slab of pork ribs and BBQ chicken. We ordered mashed potatoes and brocoii as the sides. This is the first time I have eaten ribs where the meat peals off easily from the bones by just using fork and knife. The sauce was sweet and the meat juicy. The mashed potatos and brocoii are my favourites.

The most disappointing was the caesar salad which was salty with the dressing. I could not finish it despite my recent new craving for salad, pamesan cheese and croutons. Crutons were too salty too. As such, I will recommend to have dressing by the side next time if anyone really wants to order caesar salad.

For 7 of us, I think we have over-ordered. Nonetheless, it is still value for money. There is a 2% rebate for citibank card holders.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-03-20
Spending Per Head
$28 (Lunch)
Recommended Dishes
  • pork ribs
  • potato skins
  • mashed potato
  • brocoii and ocean feast