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2013-05-20
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A very colourful and spacious restaurant that serves Mediterranean food. I’m pleased to see interesting and attractive designs/promotions all around the area. I love the interior decorations and lightings. I think the vibrant colours made the whole ambience very friendly and cheerful. I felt like I’ve momentarily entered another country’s restaurant. Good ambience!You’ll be given a card upon entrance to keep a record of the food you ordered from the various “stalls” inside the restaurant. After
You’ll be given a card upon entrance to keep a record of the food you ordered from the various “stalls” inside the restaurant. After ordering, we were given these alarms that would light up to notify us to collect our food when they’re ready. The light up ringing + vibrating version where you’d go omg omg food’s ready!
Our first food: Mixed kebab platter for 2. *All ready for an extremely meaty meal!* Good mix of meat. Super meaty and chewy throughout. I couldn’t really differentiate which is which meat so I just ate blindly. The rice was soft, slightly sticky and had a unique slight tomato/coconut taste.
Today’s special – grade 5 wagyu pump steak ($24.90). Good beef, though there’s a bit of burnt taste. The mushrooms were very crunchy! Overall, the food had a tinge of speciality in them that I couldn’t describe. I would return to try the other varieties available.
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