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2013-08-10 97 views
I lived here for more than a decade and I hardly go to the hawker centre which is just 5 minutes from my block. And I even heard about this stall from my friend. Feel so ashamed. But now then I got my hands on the nicest Peng Kueh and Soon Kueh, gonna have as much as I like.This stall is quite popular from the long queue which you can see. The kuehs are all made, steamed and pan-fried on the spot. So I can say that their kuehs are the freshest. I used to have it the traditional way which is the
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I lived here for more than a decade and I hardly go to the hawker centre which is just 5 minutes from my block. And I even heard about this stall from my friend. Feel so ashamed. But now then I got my hands on the nicest Peng Kueh and Soon Kueh, gonna have as much as I like.

This stall is quite popular from the long queue which you can see. The kuehs are all made, steamed and pan-fried on the spot. So I can say that their kuehs are the freshest. I used to have it the traditional way which is the steamed version but here, they can pan-fry for you. And pan-frying seems to enhance the taste further. It is so delicious when you dip in the dark sauce or chilli. Marvellous. The fillings are generous. How can you just have one of each? But quite stuffed after each a piece. The price is quite reasonable for such nice local kuehs. Try it the pan-fried way and have it while it's hot.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-10