Hup Seng Huat Cooked Food

An old school bowl of dried kway teow from a popular stall in this hawker centre. Waited for about 15 mins before the noodle was served to the table. The kway teow was the thick type that i like, smooth and slippery texture topped with spring onions and dried shallots, it tasted even nicer after well mixed with the dark sauce. It came with quite a few big slices of lean meat and fishcakes with some minced meat and not forgetting 2 fishballs in the soup. And all these for $2.50!

It used to be selling at $3.00 but prices reduced due to competition from other noodle stalls in the hawker centre. Now, you have the option to order the $2.50 or $3.00 portion. They used to serve it with mushroom but no longer now.

If you do not want minced pork noodle or fishball noodle, this stall is selling laksa too.

2011-04-07

SGD 2.50