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2013-11-29
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Looking at the November 2013 flyer published by Hong Kong Sheng Kee Dessert I was tempted to try the Jack Fruit Roll with Special Egg while shopping at Chinatown Point.At the same time, since I need a drink to quench my thirst, I also ordered a cup of Mango Freeze.It took a while for the snack was served probably because of the complexity of preparing it.I like the Mango drink was indeed freezy. I had to wait a while before I could sip this drink which was icy cool.Mango Freeze priced at S$4.90+
Looking at the November 2013 flyer published by Hong Kong Sheng Kee Dessert I was tempted to try the Jack Fruit Roll with Special Egg while shopping at Chinatown Point.
At the same time, since I need a drink to quench my thirst, I also ordered a cup of Mango Freeze.
It took a while for the snack was served probably because of the complexity of preparing it.I like the Mango drink was indeed freezy. I had to wait a while before I could sip this drink which was icy cool.
Mango Freeze priced at S$4.90++
Then came the sliced four pieces of Jack Fruit Roll with Salted Egg.Having drank the Mango Freeze I was not able to try the snack as I was bloated with the cold drink therefore decided to take away.
Four slices of Jackfruit coated with generous amount of toasted white and black sesame seeds.
The jackfruit pulps with the mixture of salted eggs sandwiched between the roll which I believed are made from Squid Paste. The fragrance from the toasted sesame seeds and the fillings of salty and fruity taste.Interesting ingredient combination priced at S$4.30++
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