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2013-12-16
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This is the vegetarian stall that I will patronize whenever I'm in the Bugis Vicinity. This stall is just directly opposite of a taxi stand near the Kwan Im Temple. There are lots of Cze Char food and also homemade drinks served here. Initally the boss has 2 stalls at Fortune Centre, one at the second floor, the other one at first floor. But later on, the boss closed down the second floor stall and fully concentrated on this stall, which is at the entrance, first floor of fortune centre. My favo
There are lots of Cze Char food and also homemade drinks served here. Initally the boss has 2 stalls at Fortune Centre, one at the second floor, the other one at first floor. But later on, the boss closed down the second floor stall and fully concentrated on this stall, which is at the entrance, first floor of fortune centre.
My favourites on the menu are Tom Yam Fried Rice ($4/$4.50), Fried Prawns with Salad Sauce ($8/$10) and also the 'Fei Cui' Roll, or rather known as Ngoh Hiang ($4/roll).
The tom yam fried rice one of the best sellers, the fried rice is always well fried with beans and vegetables. The tom yam paste used is really authentic and makes the tom yam flavour stands out. The Salad Prawn is fried till crispy, topped with salad sauce. The portion is quite big as well. As for the ngoh hiang, its definitely one of my favourite. The ingredients inside are all of good quality and its fried till crispy. Worth a try if you hadn't try before!
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