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2013-12-17
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My ex-colleagues had organized a dinner cum drinking gathering over at Brotzeit located at The Star Vista on Tuesday (30 April 2013). For anyone who wish to have their meals at this place (Especially dinner), it would be best to call them and make reservation. When I was there, there were a lot of people queuing for their turn to dine in this place. Luckily we had make reservation as we had a bigger group of people eating.The restaurant was quite big as it uses both in-house (With Aircon) and ou
My ex-colleagues had organized a dinner cum drinking gathering over at Brotzeit located at The Star Vista on Tuesday (30 April 2013).
For anyone who wish to have their meals at this place (Especially dinner), it would be best to call them and make reservation. When I was there, there were a lot of people queuing for their turn to dine in this place. Luckily we had make reservation as we had a bigger group of people eating.The restaurant was quite big as it uses both in-house (With Aircon) and outdoor area for customer to dine at the restaurant. Space between each tables were still consider ok though the place can be quite noisy with all the customer trying to fight with each other with their loud voice while trying to chat with their friends. The staff there were nice and friendly who will introduce some of the drinks if you were unable to make up your mind.
A lot of people came here due to their beer and of course their house special which was the pig knuckle. We order some draft beer (During happy hours) and to our surprise, these was served in very big beer glass.
Unlike those pizza that we had over at pizza huts, these were square shape and was more crispy and full of ingredients. The pizza includes Tomato Sauce, Mozzarella Cheese, Bacon, onions, vine ripened tomatoes and chilli.
This was one of the best dish and the biggest that I had eaten so far. The platter recommend 4 to 5 pax to eat it but since we are Asian, I think up to 7 pax can have this meal and still will be just nice or full to all. From this platter, the main dish were Pork Knuckle, Different varieties of sausages, Pork Schnitzels (Crispy Pork Chop) and you get to choose 2 side dishes to go with the platter all for $88.00.
Ente which was roasted duck on top of mashed potatos was not a bad dish to try out. The meat was very tender and not tough to eat at all. Post
