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2013-12-20 184 views
I couldn't resist standing myself behind the queue of 10+ people when I was wandering around looking for dinner on a weekday night. I've been eating ramen a lot lately. The last time I came here was like 2 months ago and I believe that I really miss their broth! Got their White Chashu Ramen ($12.90) again, the white description actually meant the broth, not the Chashu. The broth is thick and rich and every sip was satisfying! Love their Chashu a lot too! & Compared to many other ramen place, I l
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I couldn't resist standing myself behind the queue of 10+ people when I was wandering around looking for dinner on a weekday night. I've been eating ramen a lot lately. The last time I came here was like 2 months ago and I believe that I really miss their broth! 

Got their White Chashu Ramen ($12.90) again, the white description actually meant the broth, not the Chashu. The broth is thick and rich and every sip was satisfying! Love their Chashu a lot too! & Compared to many other ramen place, I love their egg the most because they somehow seasoned it differently than the rest. 
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Service may not be great because of the brisk business but do visit their outlet at Bugis and give their signature ramen a try! You won't regret it.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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