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2014-01-20
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I don't have to be in the area near Changi to drop by Guru's Banana Leaf anymore. The verdict is this: the food is so good that I am willing to travel from the west to the east for their delectable cuisine. On my virgin trip to this store, it was conveniently by chance because I was there after a trip to Pulau Ubin, and the food was extremely satisfactory after a long, exhausting day of hiking and cycling. I also do appreciate their friendly service in recommending the different choices that the
The green banner usually symbolises that all food is Halal, so I'm glad that I can bond with my Muslim friends and indian nationals in this place.
The recently renovated store now includes a open-kitchen concept where you can appreciate the chef's prata-making process. There are indoor and outdoor seating, and you can smoke in a restricted area. I was a little shy to go up front to look at him make the food, so I pretended walking up and down to see how he prepared the food. Here's what we ordered:
Roti John - SGD5.00The Roti John looked rather flat at first. The omellete sandwich included minced meat from both chicken and mutton. It also has slices of onion, lots of eggs, and a delectable spread of tomato-chilli sauce on a baguette-type loaf.
I must say that they did not go easy on the tomato-chilli sauce and the eggs, giving it a mouth full of flavourful sweetness and extreme spice. The meat was rather fresh and it didn't taste as fatty or oily as I thought it would be.
Garlic Naan - SGD1.50I love Naans as it always taste less oiler than Roti Prata. The garlic naan sold in Guru's banana leaf was strong in its fragrance, and I love how parts of the Naan was crispy, while the other parts were fluffy. I really loved it!
Cheese Naan - SGD2.50The cheese was evenly spread throughout the naan, though it did require some washing down of the throat. However, i wish that the cheese was more sticky in texture like the Mozzarella cheese found in pizzas. If you were to ask for my preference, I would recommend the Garlic Naan over the cheese naan because the cheese naan lacks crispiness.
Palak Paneer - SGD6.50The thick curry sauce overwhelmed the base of the pureed spinach, and honestly, I would prefer so!
It also comes with chunks of cottage cheese that was delicious to taste. It was mild against the strong flavourful taste of the spinach-curry.
Here's one column of the menu to show you the wide variety of the food that they have. I felt that the food was delicious and it was sold at very reasonable prices.If you're thinking of heading down today, here's some recommended tips for my fellow OpenRicers!
1. Don't sit in the interior of the shop as it may be rather warm.Try to avoid the outermost outdoor seating area as well at night, because there was a strong burning rubber smell which probably came from the main road.
2. Do drink lots of water if you are ordering the garlic naan to avoid embarrassing bad mouth odours.
3. Be prepared to google some items that you have not heard before. I am not well-versed in Indian cuisine, hence my dining partner and I were googling away the names of the items because of the lack of pictures.
4. The parking space is very limited. Try to take the public transport or park elsewhere because there was a traffic jam on the main road due to the queue of cars waiting to get into the carpark.
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