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2010-10-04
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The West End Boutique Restaurant is the brainchild of two brothers who share a common love for perfectly grilled meat and they are popular for the tenderloin steak.The set lunch menuThe set lunch menu changes weekly and you get to choose between 2 main courses. All main course comes with either a soup of the day/ salad. The set lunch offered for today ( 4th week) is the Beef Goulash and Roast Chicken & Salmon Enoki.Other than the Executive set lunch, the ala-carte menu features asian dishes suc
The set lunch menu
The set lunch menu changes weekly and you get to choose between 2 main courses. All main course comes with either a soup of the day/ salad. The set lunch offered for today ( 4th week) is the Beef Goulash and Roast Chicken & Salmon Enoki.
Other than the Executive set lunch, the ala-carte menu features asian dishes such as fried rice and tex mex cuisines such as fajitas.
Salad
The salad was a bowl of iceberg lettuce , tomatoes, capsicums , carrot shreds , onions and drizzled with some 1000island dressing. Nothing special about that.
Roasted chicken & Salmon Enoki ($19.90+)
The roasted chicken fillet was nicely roasted and served with teriyaki sauce & top with some sesame seeds. The meat was tender but I find the portion a little small.
The Salmon fillet was wrapped around with enoki mushrooms. The salmon has a crispy texture and the meat was not too tough.
I enjoyed the baked potato the most as the skin was baked till crisp yet it was not mushy.
Verdict: Popular with the office people & expect the restaurant to be crowded during lunch & dinner time. The executive set lunch is changed weekly . No GST here but 10% still applies.
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