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2014-01-30
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See my full reviews & photos at = http://chefquak.com/2014/01/30/s2-80-teochew-fishball-noodles-guan-kim-on-30jan2014/was going to get some sugar & cornflour at sheng shin at commonwealth met at 12.30pm on cry eve 30.1.2014. the queues were like 20pax, so i gave up. but since i already put coupon, i decided to walk over to the tanglin halt market to take wei yi laksa. however laksa stall was closed & the very nice tau huay with ginkgo nuts. this time, they sold out of tau huay. no luck…anyhow
was going to get some sugar & cornflour at sheng shin at commonwealth met at 12.30pm on cry eve 30.1.2014. the queues were like 20pax, so i gave up. but since i already put coupon, i decided to walk over to the tanglin halt market to take wei yi laksa. however laksa stall was closed & the very nice tau huay with ginkgo nuts. this time, they sold out of tau huay. no luck…
anyhow i went to the coffee shop next to the hawker centre & found a teochew fish ball noodles which i ordered.
c/w xin lu at mei chin food centre, the fish balls were just slightly harder (i guess means more starch) & maybe less tasty. the noodles were done well, qq (al dente) & not soggy however, the chilli sauce was too salty.
overall it was not as good as xin lu and also hup kee, the other fishball noodle stall at mei chin food centre. it was ok fishball noodles but not something i want to go especially to take.
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