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2014-03-21 294 views
For full review, visit my blog at www.ms-skinnyfat.comMan Fu Yuan is one of Singapore’s finest Chinese restaurants, serving classic Cantonese cuisine created especially for the restaurant by a Hong Kong Master Chef. From now till 31 May 2014, Man Fu Yuan is serving some glorious dishes from the good old days, made using good quality ingredients and special and laborious techniques.Now here are some favorites from the Nostalgic Menu. The flavourful Mixed Beef Stew with handmade beef balls 牛什牛丸煲 (
Read full review
For full review, visit my blog at www.ms-skinnyfat.com
Man Fu Yuan is one of Singapore’s finest Chinese restaurants, serving classic Cantonese cuisine created especially for the restaurant by a Hong Kong Master Chef. From now till 31 May 2014, Man Fu Yuan is serving some glorious dishes from the good old days, made using good quality ingredients and special and laborious techniques.
Now here are some favorites from the Nostalgic Menu. The flavourful Mixed Beef Stew with handmade beef balls 牛什牛丸煲 ($28 per portion). I love how the meat is tender and savory. The beef balls were succulent and had nice chunks of water chestnut in them. This is the perfect comfort food.
Tea-smoked Pork Belly Char Siew 脆皮叉烧 ($24 per portion) takes centre stage, featuring pork belly marinated in a combination of Chinese rose wine and barbecue sauce. It's fatty and decadent but hey YOLO.
I loved the Hong Kong Style Steamed Pork Belly in Shrimp Paste 港式咸虾酱蒸花肉 ($28 per portion). This is another comfort dish and i can fully identify with the flavors though i've never had this dish before. Salty, stinky and oh damn delicious. Give me another 2 bowls of rice.
Pig Trotters with Vinegar 猪脚醋 ($28 per portion). The meat was well braised in plum vinegar and you can smell the sour perfume from far. The dish is on the oily side though.
If you find these flavors familiar and are craving for it now, Man Fu Yuan's A Taste of Nostalgia Menu will be available as part of a rotating a la carte menu available daily till 31 May 2014. Do call the restaurant to find out if they'll be serving your favorite dish before heading down!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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