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2014-08-10 357 views
Located at the historical lao pa sat, this bbq seafood stall is blooming with business. There are some dishes that went out of stock during dinner.I ordered the bbq stingray and the yam ring. The stingray is good, the chilli on top is with fried small prawns (hay bee hiam), very fragrant and spicy enough. The fish is tender and quite thick with meat. quite satisfying. However, the yam ring is not as wonderful. It does not have the yam taste and is white in colour, which is considered quite blan
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Located at the historical lao pa sat, this bbq seafood stall is blooming with business. There are some dishes that went out of stock during dinner.

I ordered the bbq stingray and the yam ring. The stingray is good, the chilli on top is with fried small prawns (hay bee hiam), very fragrant and spicy enough. The fish is tender and quite thick with meat. quite satisfying. However, the yam ring is not as wonderful. It does not have the yam taste and is white in colour, which is considered quite bland. The stir fried chicken and vegetables with dried chilli inside the ring taste normal only.

These two dishes with 3 plates of plain white rice cost S$43, which is very expensive. I could have ordered at other hawker for a cheaper price, so this is not as worth in my opinion.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • bbq stingray