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2014-12-25
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There was a famous stall in Pasar Bella selling roast meat which used premium pork. I had ordered the mixed platter which contained their famous Honey Pork Roast & Crackling Pork Roast. The cost was not cheap, more than $10 for a small takeaway box.When I opened the box, there was mild roasted meat aroma. However, the taste was otherwise.The Crackling Pork Roast did not have the similar savoury taste of Cantonese roast meat. Instead it was quite bland and dry. The skin was chewy and not crispy,
There was a famous stall in Pasar Bella selling roast meat which used premium pork. I had ordered the mixed platter which contained their famous Honey Pork Roast & Crackling Pork Roast. The cost was not cheap, more than $10 for a small takeaway box.When I opened the box, there was mild roasted meat aroma. However, the taste was otherwise.
The Crackling Pork Roast did not have the similar savoury taste of Cantonese roast meat. Instead it was quite bland and dry. The skin was chewy and not crispy, maybe I buy takeaway and the meat had became cold.
The Honey Pork Roast also did not have the similar sweet malty taste of Cantonese roast meat. The meat was bland, lean and dry.
There was a brown sauce given, according to them it was apple sauce and it tasted sourish like vinegar. The brown sauce was good for dipping the bland roasted meat to enhance the palate.
Overall, I would still prefer roasted meat from the local hawker centre.
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