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2015-09-27
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My search for ramen has gone on for too long to go back to the basic tried-and-tested ramen place everyone loves. Ramen Keisuke Tonkotsu King, also known as 'the ramen place near Tanjong Pagar MRT', 'the one at the hotel', et cetera et cetera. In any case, here I am.I get why everyone likes it. It has the most basic of what a ramen place should have - the choice for how thick you like your broth, how hard you like your noodles, and all the add-ons you could have. Oh yes, and it is attuned to the
My search for ramen has gone on for too long to go back to the basic tried-and-tested ramen place everyone loves. Ramen Keisuke Tonkotsu King, also known as 'the ramen place near Tanjong Pagar MRT', 'the one at the hotel', et cetera et cetera. In any case, here I am.
I get why everyone likes it. It has the most basic of what a ramen place should have - the choice for how thick you like your broth, how hard you like your noodles, and all the add-ons you could have. Oh yes, and it is attuned to the Singaporean palate sort of ramen broth, not too thick nor salty, reaching this well-rehearsed perfection. It's your no-nonsense, reliable ramen.
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