It was a long time since I met up with my classmates, so we decided to get tgt for an archery session at Cdans Home Team Clubhouse. Before that, we went to the Guilin Restaurant downstairs to have dinner before we proceed.
The restaurant was pretty empty when we got there, so we were served pretty quickly. I placed an order as my friends had no opinions, and we ordered a plate of fried rice, mee goreng and a bowl of fish maw soup.
The soup was the 1st to come. It was piping hot, and very flavourful. I put alot of vinegar (as alwys), and it was very satisfying. There were alot of ingredients inside, well worth the price paid.
The broth was abit too salty though, but it's also bcos of its saltiness which makes it so nice, haha.
The fried rice was the next to come. It was also very hot, and just the right amount of ingredients too. The rice was just nice, not too dry or wet. Taste was just nice, not too salty. Only thing was that there were just a few prawns scattered around such a big plate of fried rice, if there's more it would be better.
The mee goreng was the nicest. Half the plate was gone before I managed to snap a shot of it, haha.
It was pretty spicy, with prawns, carrots and beansprouts etc. Serving was big too. The spring onions in it made the whole dish more flavourful too. Wasnt too dry, and I actually ate 3 small bowls of it. A must try!
Overall, a pleasant dining experiece, only marred by a few houseflies flying around which was very irritating. Other than that, service was good and food was of pretty good standard. Will patronize again.