Nazt Bistro Lounge (Closed)

My wife always sharing with me how good the mushroom soup at Nazt Bistro Lounge. She also told me that this bistro is opened by ex-chief Pan Pacific Hotel. One day, my boss called me for meeting at Shenton Way in the morning. After our meeting, my boss asked me to join him for lunch and asked me any nice place ti dine. I recalled abt this Bistro that my wife keep promoting and i told my boss why don't we go checked it out. When we reached there, we did not wait very long to get seated down. The

I found this restaurant by purchased a discount coupon online for dine-in. The environment is cosy. I m impressed with their presentation of the food. One of the waitress told me the chef was from Pan Pacific Hotel previously. The bread is soft. The main course pork is tender. I like the watermelon dessert. It was so special that its my first time to eat the watermelon which is cooked with caramel at the outer layer. I will definitely go back and try on other dishes.

Contrary to the noisy and crowded pubs that line Club Street, Nazt Bistro Lounge offers a cozy ambience suitable for a quiet night out. The dim lighting, however, did make food photography a rather arduous task.Warm and fluffy slices of herb bread and white bread were served after we placed our orders, I preferred the former.Seafood Delight ($22++): Oven baked fillet of sole, grilled prawn & clams served with clam chowder, caviar & crab oilCooked to flaky doneness, the mild-flavored sole proved

Nazt is located some 50m away from Birds & Co., one of my favourite vintage bookstores that I frequent whenever I come to Ann Siang. Despite its humble outside, Nazt is the type of place that enthralls guests the monent they set foot into the interior. If you are here for lunch, lunch menu items are available at an afforable price of $15, while addtional $3 will get you a 3-course set lunch which include a salad/soup of the day and dessert. My companion chose <STRONG>Chicken Kiev<