Asia Dining
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Singapore
Editor's Choice
8
NOV 14
Teppi has been taking Singapore by storm recently and after months of waiting (the queue i last heard was 4 months & also thanks to rachel for booking the place) finally got the chance to savor Japanese omakase at such an afforda... more
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28
NOV 14
I was invited to Ricciotti Riverside for their 10th Anniversary Media Party on 16 October 2014. Ricciotti was formerly known as Ricciotti Pizza Pasta Grill. In conjunction with its tenth anniversary, it officially under... more
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5
NOV 14
While most would be familiar with the stretch of Japanese restaurants along Mohamed Sultan Road, it would be worth paying attention to this inconspicuously located restaurant, Fuku Fine Fugu Kaiseki, which is the first restaurant ... more
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17
NOV 14
The restaurant is housed in a black and white colonial bungalow along Scotts Road and known for its Straits-Peranakan cuisine.Tonight I am bringing the family to have the Restaurant Week Dinner which costs $35++ per person. ... more
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18
SEP 14
Tian Tian Hainanese Chicken Rice needs no introduction. Rated as one of the best chicken rice in Singapore, its original shop in Maxwell market drew the crowd like no others. During meal time, expect the queue to stretch aroun... more
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Review from our Star OpenRicer
Full review : www.dairycream.blogspot.com Tapas being tapas, portions are small a.. more
Classical Review
26
JAN 15
Just when I thought foodcourt fare has reached the point of hopelessness, that it compromises taste for profitability, I came across Red Ring Treasures @ Wisma Atria Food Republic. Its relatively new an outlet, having just ope... more
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12
SEP 14
Known as one of the top buffet restaurant in Singapore, Carousel is a place to try for foodies in Singapore. So when LD suggested this place, I agreed in a heartbeat. Carousel is only a handful of high end International Buffet ... more
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26
JAN 15
This year, I wish for everyone to eat better. What a better way to start on this resolution than to have some good ramen at Keisuke Tonkotsu King! I’m chuffed to bits that this new outlet is a stone’s throw from where I stay. I... more
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12
AUG 14
SIFU is a new dining concept that had been introduced at Bugis Junction which recently just had a revamp of tenants. Claimed to be the “Master Ribs”, Pork Ribs are the specialty here, and the restaurant serves largely Hon... more
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6
AUG 14
Thank you very much to Jeff Koh the Owner / Chef of Moc Quan for the invitation. Jeff is a self-taught Chef who believe that the best way to experience Vietnam is through their street food. Each of the dedicated Str... more
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