Hong Kee Porridge 鴻記粥

The Food
I ordered the pork porridge with full of ingredients. The pork was cut in big thick slices with fresh natural taste of smooth, soft and tasty pork. The big minced pork balls were juicy, soft and very well marinated. They also have lots of thick pork liver slices, making the porridge more tastier. The liver slices were fresh, soft and perfectly blanched texture. The porridge was very flavoursome with watery, smooth and thick texture.

The Service
Waiting time still acceptable as the food is served within 5mins.

The Ambience
Although the stall is in a hawker center, i find that the place was well-ventilated and not stuffy hence still acceptable

The Price
Reasonably priced at $3 per bowl for decent portion.

Overall
I will definitely come back again and highly recommended to try this!

2013-03-01

As I have been eating quite a lot of unhealthy stuff these days, I thought it would be better if I ate porridge instead of noodles or rice. I ordered a bowl of fish porridge. You can also choose to have the raw fish separate, but I preferred to have the fish in my porridge. I love the porridge here. It is very smooth and not too msg-laden. The fish slices are also tender and there are quite a lot of them within the porridge which makes this bowl of porridge value for money. There is absolutely no fishy taste at all. Tastes very fresh and good.

This delicious and hot piping pork meat porridge is my breakfast today. Tired of eating oily food, this light porridge is one good alternative for my meals. I had everything added into my pork meat porridge, egg and raw slice fish. The raw slice fish is served with a dash of sesame oil and shredded ginger and coriander. I prefer to add the raw slice fish into my hot porridge to let them cook by themselves while boyfriend prefer to eat them raw as it is. The porridge is nice and soft. A bit watery though.

2011-05-08

SGD 5.6(Breakfast)