Long Beach has its long history in Singapore which has more than 66 years of experience. It is also a chain of restaurants operating in the island. The premium seafood restaurant that serves wide range of quality fresh seafoods for customers to choose from.
Anyway,it was a treat from my boss and exclusively for ladies only. So basically all the ladies in my company are out for the night for the dinner.We went to one of the branch located at Dempsey Road.It was pack with customers and bookings throughout the night. We have 12 of us and one of them only take HALAL foods so she ordered food from the next restaurant.
All photos taken using iphone 4s so do bear with the quality.
Fried you tiao with mayonnaise and it is crispy at the outer and smooth in the inner.Love having it with mayonnaise sauce.
Cereal prawn which they commented fresh.
We also have the spicy chilli crab which we have it with the man tao.Their man tao is different from the one we always had it. This is more like western style but the taste is still the same old man tao taste.
Fried Kangkong with cuttle fish. This is something new as we never tried fried kangkong before and it turned out just nice. It was their new recommendation.The presentation of the dish is attractive too.
Salted egg crab which i prefer more salted egg with it. This one is a bit dry but the crab flesh meat is very fresh and it is in big size.
Followed by the steam fish which the meat is very smooth and the steaming is just nice.
Marinated chicken essence which taste delicious.
Total damage SGD494++ and i must say Longbeach is a good choice for seafood place.Reservation is required when you pay a visit to this branch. The restaurant is crowded with customers. Overall ,it is a nice dinner with good laughter.
Marinated chicken with essence,Spicy chilli crab
Date of Visit: 2011-08-05