10
3
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Opening Hours
Today
09:00 - 22:00
Mon - Sun
09:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
This morning the family decides to have breakfast at the coffee shop. There is a number of stalls at the coffeeshop. I decide on Kway chap at the braised duck stall as I have not eaten this dish for a long time. For a one person's serving, it costs $3.50. One can add on duck meat for $0.50 more. The staff will take down your table number as well as your payment for the food. Food will be served to you. The serving is mostly sliced fish cakes and braised bean curd puff. There is also the braised pig's offal but I feel the amount served is too small and tastes a bit dry. There is also braised hard boiled egg and braised tofu which are quite well braised. The dish of flat, broad rice sheets is quite smooth and tasty. Overall still not bad except for size of serving.
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Actually, I am not very adventurous when it came to food, but once I discovered a favourite stall, I will definitely stick to it. Many friends told me about the famous braised duck rice here. I have to admit that I seldom eat braised duck, and today I tried it out.It appeared to be ordinary, yet the duck was tender and smooth. Rice wise, it was important to those stalls selling braised duck, amazingly the rice was sticky with a rich aroma of braised flavour. Only costed $3.50 per plate which came along soup of the day.
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On our way to Safra Yishun, my wife and I happened to see this Duck rice stall and decided to try the roasted duck. We waited for quite a while for our order to arrive. We were famished by the time it was our turn. Good thing it was not self service, we could wait comfortably sitting down haha... It was definitely worth the wait... Tender duck meat with crispy skin, fluffy rice with tasty gravy poured over the rice... comes with soup as well.. Must try!
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Duck porridge $3 I seldom tried duck porridge so decided to try one. The duck is tender and well braised, and the gravy is nice seasoned. Anyway the porridge is bland and tasteless, and the rice grain isn't that fine and soft yet. So the taste mainly depend on the duck gravy only.Duck kuey teow soup $3The kuey teow is not bad, very springy and slippery. The soup is also full with duck flavour, and the duck meat given is in generous portion.Kuey chap $6 for two person portionThe kway chap is more to duck instead of pork base. I can't accept too much of pork intestine and the inner organs but for the duck intestine I am okay. Moreover there are quite a lot of duck meat given, so I don't eat too much of the inner thing. The braise gravy is recommended, very flavourful.
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Went to eat dinner with friend at Yishun. As i was very hungry and craving for something heavy but not felt like eating rice, I decided to go for the Kway Chap.My friend and I ordered the kway chap for two person. The portion was quite small for me as i was very hungry that time.The kway chap came with braised duck, toufu, tou gan and braised egg.I love the braised duck!! It was well braised and the meat was tender. I love the sauce too!! I love the salty and sweetly taste of the sauce with a fragrance smell of braised duck.Will definitely pay a visit to the shop again!!
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