Video
Telephone
6333 1963
Introduction
Founded in 2004, The Cookie Museum prides itself with their reputation for excellence in cookie-making. The original handmade cookies are freshly baked and the signature flavours include Berry Lite, Magdalene Rose and uniquely Singapore flavours such as Nasi Lemak and Hae Bee Hiam.
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Opening Hours
Mon - Sun
11:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
I have bought a round tin of berry lite cookies to share with my fellow colleagues. The tin was really nice decorated but would have been better if the cookie tin is air-tight condition. Generous amount of fress organic blueberries can be found during mouthful of it, which make the taste really sweet and chewy. The added macadamia nuts also adde that extra crunchy over the crunchy buttery cookies. At $35 per tin, it is quite costly but the quality assurance given to their products is still worth the price.
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I have always walked past the branch at raffles city and they always had samples for people to try. I got this (fortunately) as a gift from someone. This is really quite exquisite as 3 small tins are within a large metal tin. Each tin has different flavours - e.g. hazelnut/rose, but they taste roughly the same to me. Each small tin has only 12 cookies. The quantity is quite disappointing but it's better than other average cookies.
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I went to a beauty event then they happend to have promotion there so after we bought 1 box,the gave us some voucher to this cafe Their have a lot of interesting flavour like Nasi lemak,chicken rice...but we choose the chocolate chips The cookies is very crunchy & with loads of chocolate chips& not very sweetbut the cookies is too expensiveit cost $35 a tin inside have less than 30piece which is very expensive overall i rate 7/10
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i was studying at the esplanade library when I came across the cookie museum. It not only sell the normal kind of cookies, they have really unique cookies as well. Ranging from nasi lemak cookie to laksa cookie to Hainanese chicken rice cookie to masala cookie tom yam crab cookie. All local favourites. But I like the nasi lemak the best. The taste not too strong. A change to the definition of cookie. Now introducing something savory!
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