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Arriving by Bus: #123/143/587/590/598, Bustop Name: Orchard Plaza, Bustop No.: 08137. Arriving by Train: Somerset MRT. Nearest Carpark: Holiday Inn Carpark
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Telephone
6733 8333
Introduction
Enjoy a delightful selection of the very best of Asian and local cuisine, passionately prepared by our team of talented chefs at Window on the Park.
Window on the Park restaurant is the place where you can savour perennial favourites like Chinese Rojak and Kueh Pie Tee at the Do-It-Yourself counters, or head to the live station featuring the ever popular Chef’s Singapore Laksa, Mee Rebus & Prawn Noodles (rotational basis) where you have the option of the chefs personally preparing a bowl of local goodness for you, or trying your hand in putting together a national dish!
Window on the Park buffet also features seafood on ice such as succulent poached prawns and cold Canadian mussels along with 10 different local hot dishes.
Put a sweet ending to your dining experience with tempting delights of ice cream and a wide selection of cakes and local Kuehs at the colourful dessert station.
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Good For
Brunch
Opening Hours
Today
06:00 - 10:30
12:00 - 17:00
18:30 - 22:30
Mon - Thu
06:00 - 10:30
12:00 - 17:00
18:30 - 22:00
Fri - Sun
06:00 - 10:30
12:00 - 17:00
18:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
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I read the reviews before I went there but since 1-1 deal so I might as well give it a shot. They had few kitchen islands with lesser food varieties to choose from. But I can say I am contented since those menus they had are few of the best dishes. For the mains they have roasted lamb,mutton,chicken & creamed fish.For seafoods they have pretty much everything except more variety of sushi and lobster.Surprisingly! they have DIY popiah.For the desserts must try is their durian signature dessert (very creamy,one of the best!)caramel chocolate cake,& their chocolate moose filled inside a small slanted mason jars.For the mains must try are the chilli crab, laksa and their oysters for its freshness.One of the best features of this place are the best service crew they have!keep it up!I would say 1-1 for dinner is still worth a try.
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Service I was very disappointed with the staffs service, they were busy talking among themselves . Not helpful at all. Price I bought the voucher from the deal promotion , per person was about $25.00.Food There are many different types of desserts and fresh fruits served . Chef recommended me to try a bowl of popular laksa served with thick gravy. The food tasted average and nothing fantastic .
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I was excited with the company officially opening has invited Window On The Park from Holiday Inn Orchard City Centre as the catering. We had cocktail served with cakes, cookies and cheese cakes, mini pau and baked sultana. The cocktail was delicious and especially the pau was streamed and it was warm. The cheese cakes are soft and not so creamy.The main course covered the salad bar, Tom Yam soup and the respective stalled set up served with chicken panyet, fish, spaghetti, haninese chicken rice, laksa. The main stalls are mainly the carbohydrate nature food. I enjoyed the stall served with fish as basmanti is served. The hainanese chicken rice is not great but the chilli makes the rice a great taste. The chicken panyet is just as good as renda chicken. The laksa is served with prawn but the prawn is not fresh one instead it is frozen. The laksa soup and Tom Yam soup are diluted. On the whole, I am disappointed with the meal.
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Went there for the lunch buffet with Groupon deal. 7 of us.Had the WORST buffet lunch in a hotel in my entire life! The food was terrible other than salmon sashimi, fresh prawns and chicken kebab.The fresh prawns kept running out and they took pretty long to replenish - i think everyone figured that is the only item worth eating after a while.The waffle dessert was hard and dry - like a biscuit.Gosh. So bad that i cannot believe it. THe sous chef came out and started dishing the food for himself. i was tempted at that point to ask him if there was something wrong with his taste buds. Terrible. I am never going there again, and will tell all my friends not to!
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The buffet spread here is quite alot but not much of the food items interest me, except the different types of nonya kuehs which attract my attention and also on my taste buds. Especially love to eat the tapioca kueh, which is full of the generous amount of shredded tapioca in it which is very fragrant and compact in texture as well. The yam kueh is also very fragrant and the chewy coconut kueh is full of the nice fragrant from the shredded coconut used in it. All these go alone with a cup of English tea certainly is delicious and enjoyable.
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