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Level4
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10
ice kachang again
2012-03-24 15 views
I didn't realise I have ordered from this stall until I saw my previous review. The last time here, I felt that the ice kachang was too overly drenched with sweet syrup. This time, the syrup amount is just right without being overly sweet. I also like the addition of evaporated milk to the ice kachang since it give it some milky sweet taste. The ingredients for the ice kachang are the usuals - red bean, cubed jelly, corn, atap chee etc. I like the atap chee best since it happened to be more hard
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I didn't realise I have ordered from this stall until I saw my previous review. The last time here, I felt that the ice kachang was too overly drenched with sweet syrup. This time, the syrup amount is just right without being overly sweet. I also like the addition of evaporated milk to the ice kachang since it give it some milky sweet taste. The ingredients for the ice kachang are the usuals - red bean, cubed jelly, corn, atap chee etc. I like the atap chee best since it happened to be more hard this time around, and I preferred my atap chee to be firmer since there is more texture. Overall, my impression of this stall has improved from my previous visit.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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