Best Supper Spots in Town
2024-05-06
Supper in Singapore is more than just a meal; it's a beloved cultural tradition. From flavourful local delights like chili crab and chicken rice to international cuisines, the options are endless. Join us as we embark on a journey to uncover the Best Supper Spots in Town.

1.Cheval Cafe Bar Bistro 

Nestled within the serene confines of the Singapore Turf Club Riding Centre since its inception in 2009, Cheval Cafe Bar Bistro offers patrons a tranquil escape from the hustle and bustle of city life. Here, amidst the verdant expanse of the landscape, guests are treated to a visual symphony of elegant horses parading gracefully. The café's ambiance, coupled with its menu featuring a delightful array of homely and delectable bistro classics, creates an unparalleled dining experience. Whether it's a leisurely brunch with friends or a romantic dinner for two, Cheval Cafe Bar Bistro caters to diverse tastes and occasions. With each visit, guests are invited to immerse themselves in an atmosphere of relaxation and refinement, where every moment is savoured and every bite is a culinary delight. Be sure to indulge your senses and embark on a gastronomic journey at Cheval Cafe Bar Bistro and try out their signature dishes such as Char-grilled Octopus, Grilled Boneless Peri-peri Chicken, Signature Pumpkin Crabmeat Linguine, and Cheval Ultimate Wagyu Burger.

Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB017cG000~uxhpeNw

2.Xiao Long Kan Hotpot 

Situated at 3 Gateway Drive, Xiao Long Kan Hotpot is not just your ordinary hotpot joint – it's a culinary journey straight from the heart of China. Originating from Chengdu, this esteemed hotpot chain promises an authentic dining experience that transcends borders. Step inside and prepare to be whisked away on a gastronomic adventure like no other. Offering four distinct soup bases and an extensive selection of fresh, high-quality ingredients, Xiao Long Kan Hotpot ensures that every visit is a feast for the senses. Whether you're a spice enthusiast or prefer milder flavours, there's something for everyone to savour. With multiple locations across Singapore, Xiao Long Kan Hotpot has firmly established itself as a go-to destination for those seeking the true essence of Sichuan cuisine. Recommended to try out the Australian Beef Slice, Shrimp Paste, Signature Slice Pork Kidney, and Signature Marinated Pork Ribs.

Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB01uEi200~uxhpeNw

3.49 Seats 

Adding a savoury twist to Singapore's vibrant culinary landscape, 49 Seats has been a stalwart presence in the F&B industry since 2012, offering patrons a casual dining experience coupled with top-notch quality. Renowned as the pioneer of Tom Yum Pasta, 49 Seats' quirky establishment takes pride in crafting innovative dishes that seamlessly blend Eastern and Western flavours, reflecting the multicultural tapestry of Singapore's culinary heritage. From tantalizing fusion creations to classic comfort fare, the restaurant's diverse menu caters to all palates and preferences. Despite our commitment to culinary excellence, 49 Seats remains accessible to all, with prices that won't break the bank. Whether you're gathering with friends for a casual meal or seeking a cozy spot for a late-night supper, 49 Seats welcomes you to indulge in a culinary journey that's as affordable as it is delicious. Recommended to try out the Cheese Fries, Creamy Smoked Duck Pasta, Fish & Chips with Alscampi Sauce, and Golden Escargots.

Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB015mu200~uxhpeNw

4.Tanoshii 

Located at 56 Cairnhill Road, Tanoshii invites diners to discover the pleasures in each dish prepared by experienced chefs using the freshest fine ingredients. The restaurant's philosophy has always been to use the freshest ingredients to create simply delicious foods that can bring abundant pleasure to the taste. Embracing a philosophy centred on simplicity and flavour, Tanoshii is dedicated to creating dishes that bring boundless pleasure to every palate. At Tanoshii, Japanese fusion cuisine takes centre stage, seamlessly blending tradition with innovation to offer a culinary experience that is both exquisite and unforgettable. The menu showcases a diverse selection of fusion plates, each meticulously curated to tantalize the taste buds and ignite the imagination. Whether you're celebrating a special occasion or simply seeking a refined supper experience, Tanoshii invites you to savour the finest Japanese cuisine in a contemporary and convivial atmosphere. Recommended to try out the Wagyu Yakiniku, Tanoshii Seasonal Sashimi, Wagyu Sukiyaki, and Taco Kushikatsu.

Reservations are strongly recommended. Make your table booking today:
https://s.openrice.com/eKKSB01Ts8200~uxhpeNw

5.Shunjuu Izakaya 

Nestled along the picturesque Robertson Quay, Shunjuu Izakaya stands as a culinary oasis, inviting guests to immerse themselves in the vibrant flavours of Japanese cuisine. Specializing in Sumiyaki, the traditional art of charcoal grilling, our restaurant offers a tantalizing menu that celebrates the essence of casual Japanese dining. From sizzling skewers of perfectly grilled meats and vegetables to an array of mouthwatering small plates, each dish at Shunjuu Izakaya is a testament to our dedication to quality and authenticity. Discover the joy of Japanese Tapas as you explore our diverse selection of small dishes, ideal for sharing and savouring with friends and loved ones. Enhance your culinary journey with a sip from our curated collection of 60 Japanese sakes, each chosen to complement and elevate the flavours of your meal. Be sure to try out the signature dishes such as Stir Fry Pork Belly, Wagyu Yaki Kishimen, and Kaki Nitsuke.

Reservations are strongly recommended. Make your table booking today:
OpenRice SG Editor
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