1.Lukā
If you are craving a nice Italian fusion feast, Lukā serves all your cravings on their menu. Nestle at the Cross Street Exchange, Lukā was established with a mission to convey a deep-seated passion for offering delectable Italian-Japanese fusion cuisine within a relaxed, contemporary environment. The establishment prioritizes the utilization of fresh, top-notch ingredients and a wine selection curated from renowned wineries, delivering a memorable dining experience to every guest that dine in. For over the years, Lukā has garnered a reputation for providing reasonably priced culinary offerings, a diverse wine list, and delightful customer service. Be sure to try out some of their signature dishes such as Ikasumi Squid Ink Spaghetti, Wagyu Beef Carpaccio, Prosciutto E Rucola Burrata Pizza, and M7Wagyu Skirt Steak.
Reservations are strongly recommended. To reserve a table, click on the link provided below:
https://s.openrice.com/eKKSB01LyO100~uxhpeNw
2.Guo Jiang
At Guo Jiang, you're in for a treat as they bring the magic of Sichuan dry pots right to your table in Singapore. Nestled on Mosque Street, this place offers you a chance to savour the essence of Sichuan cuisine in a simmering pot packed with flavours. It's the perfect spot for a relaxed get-together with your loved ones in a trendy, urban setting. With a wide array of classic Sichuan skewers, there's something to tickle everyone's taste buds. You'll find favourites like the Golden Mushroom, Beef Ball, and Fresh Fish Slices waiting for you in their menu. The beauty of the experience lies in the simplicity – just mix and match your preferred combination of fish, meat, and veggies into the bubbling broth and dig in. For those who prefer milder flavours, the Stir Fried Potato Slice with Eggplant and Long Beans, Homemade Beef Jerky and Shredded Chicken with Chilli Oil is a delightful choice that's perfect for sharing.
2.Guo Jiang
At Guo Jiang, you're in for a treat as they bring the magic of Sichuan dry pots right to your table in Singapore. Nestled on Mosque Street, this place offers you a chance to savour the essence of Sichuan cuisine in a simmering pot packed with flavours. It's the perfect spot for a relaxed get-together with your loved ones in a trendy, urban setting. With a wide array of classic Sichuan skewers, there's something to tickle everyone's taste buds. You'll find favourites like the Golden Mushroom, Beef Ball, and Fresh Fish Slices waiting for you in their menu. The beauty of the experience lies in the simplicity – just mix and match your preferred combination of fish, meat, and veggies into the bubbling broth and dig in. For those who prefer milder flavours, the Stir Fried Potato Slice with Eggplant and Long Beans, Homemade Beef Jerky and Shredded Chicken with Chilli Oil is a delightful choice that's perfect for sharing.
Reservations are strongly recommended. To reserve a table, click on the link provided below:
https://s.openrice.com/eKKSB01yzB0W0~uxhpeNw
3.Spring Court
Looking for some good old Chinese good food that is long from our grandparent's day? Spring Court is where you should visit. Nestle at the Upper Cross Street, this tradition, rooted in Singaporean Chinese cuisine since the year of 1929, emphasizes the gathering of family, friends, and business associates over a meal. Today, as Singapore's longest-standing family-operated eatery, their unwavering commitment remains, ensuring that each dining experience is akin to a comfortable and delightful occasion, reminiscent of dining in one's own abode. Be sure to try out the signature dishes such as Yam Ring with Mixed Vegetables and Prawn, Roasted Suckling Pork and Traditional Buddha Jump Over the Wall with Dried Abalone.
3.Spring Court
Looking for some good old Chinese good food that is long from our grandparent's day? Spring Court is where you should visit. Nestle at the Upper Cross Street, this tradition, rooted in Singaporean Chinese cuisine since the year of 1929, emphasizes the gathering of family, friends, and business associates over a meal. Today, as Singapore's longest-standing family-operated eatery, their unwavering commitment remains, ensuring that each dining experience is akin to a comfortable and delightful occasion, reminiscent of dining in one's own abode. Be sure to try out the signature dishes such as Yam Ring with Mixed Vegetables and Prawn, Roasted Suckling Pork and Traditional Buddha Jump Over the Wall with Dried Abalone.
Reservations are strongly recommended. To reserve a table, click on the link provided below:
https://s.openrice.com/eKKSB01ygS000~uxhpeNw
4.ETNA Italian Restaurant
Located at Duxton Road, ETNA is an Italian restaurant that stands out for its vibrant and flavourful dishes crafted from the finest authentic Italian ingredients. The restaurant takes centre stage with a culinary explosion of colours and tastes, showcasing a diverse menu that includes an impressive selection of authentic Italian pizzas. What sets ETNA apart is its extensive wine collection, featuring over 18 labels available by the glass and 80 labels by the bottle. The wine selection is carefully curated, highlighting exceptional Italian wines, including exclusive offerings like the renowned Super Tuscan wines. The presence of in-house certified wine sommeliers ensures that each patron enjoys the perfect wine pairing for an unforgettable dining experience. Best recommended to try out dishes such as Roasted Iberico Pork Ribs, Grilled Beef Ribs, and Pumpkin risotto with Scallops and Parmesan Cheese.
4.ETNA Italian Restaurant
Located at Duxton Road, ETNA is an Italian restaurant that stands out for its vibrant and flavourful dishes crafted from the finest authentic Italian ingredients. The restaurant takes centre stage with a culinary explosion of colours and tastes, showcasing a diverse menu that includes an impressive selection of authentic Italian pizzas. What sets ETNA apart is its extensive wine collection, featuring over 18 labels available by the glass and 80 labels by the bottle. The wine selection is carefully curated, highlighting exceptional Italian wines, including exclusive offerings like the renowned Super Tuscan wines. The presence of in-house certified wine sommeliers ensures that each patron enjoys the perfect wine pairing for an unforgettable dining experience. Best recommended to try out dishes such as Roasted Iberico Pork Ribs, Grilled Beef Ribs, and Pumpkin risotto with Scallops and Parmesan Cheese.
Reservations are strongly recommended. To reserve a table, click on the link provided below:
https://s.openrice.com/eKKSB01EL0000~uxhpeNw
5.Folks Collective
Nestled in the heart of China Square Central, Folks Collective is the one where you can find a spacious communal table where Thai comfort cuisine becomes the focal point. The inspiration behind this establishment harks back to a Bangkok night market that emerged from the remnants of an abandoned railway station. As visitors explore the venue, they will discover charming surprises reminiscent of a bygone era. At Folks Collective, the chefs use the finest herbs and ingredients in every dish they cook, just ensure they serve up a Thai menu of authentic favourites from salads, curries & wok stir-fries to fusion flavours of nouveau Bangkok. If you have a chance to visit this restaurant, be sure to try out their signature dishes such as Beef Massaman Curry, Fish Cakes, Pineapple Fried Rice and Pork Jar Salad. For a sweet ending, we recommend the traditional Thai dessert, Red Rubies.
5.Folks Collective
Nestled in the heart of China Square Central, Folks Collective is the one where you can find a spacious communal table where Thai comfort cuisine becomes the focal point. The inspiration behind this establishment harks back to a Bangkok night market that emerged from the remnants of an abandoned railway station. As visitors explore the venue, they will discover charming surprises reminiscent of a bygone era. At Folks Collective, the chefs use the finest herbs and ingredients in every dish they cook, just ensure they serve up a Thai menu of authentic favourites from salads, curries & wok stir-fries to fusion flavours of nouveau Bangkok. If you have a chance to visit this restaurant, be sure to try out their signature dishes such as Beef Massaman Curry, Fish Cakes, Pineapple Fried Rice and Pork Jar Salad. For a sweet ending, we recommend the traditional Thai dessert, Red Rubies.
Reservations are strongly recommended. To reserve a table, click on the link provided below: