There's no doubt that Singapore is a melting pot of cultures and offers a diverse culinary scene that caters to every palate. From the fiery flavours of Thai cuisine to the delicate artistry of Japanese dishes, the city-state is a haven for Asian food lovers. Follow us as we bring you to discover the Delightful Asian Flavours in Town.
1.Ginkyō by Kinki
Nestled in the heart of Holland Village, Ginkyo by Kinki is a culinary gem that redefines Japanese cuisine. This innovative restaurant blends traditional Japanese flavours with modern twists, creating a dining experience that's both familiar and extraordinary. From beautifully crafted sushi rolls to tantalizing izakaya skewers, Ginkyo offers a diverse menu that will delight even the most discerning palate.
The must-try dishes:
- Hamburg Wagyu
- Crispy Rice Okonomi-Rosti
- Unagi Claypot
Your table awaits! Reserve your table now by clicking the link below:
Social Media:
https://www.facebook.com/ginkyosg
2.Bali Thai (Jurong)
Step into Bali Thai, a vibrant restaurant that brings the flavours of Indonesia and Thailand to Singapore. Since 1998, this popular eatery has been delighting diners with its authentic dishes and lively atmosphere. The colourful decor, fragrant spices, and exotic flavours create a truly immersive dining experience. Whether you're craving a fiery Thai curry or a comforting Indonesian dish, Bali Thai has something to satisfy every palate.
2.Bali Thai (Jurong)
Step into Bali Thai, a vibrant restaurant that brings the flavours of Indonesia and Thailand to Singapore. Since 1998, this popular eatery has been delighting diners with its authentic dishes and lively atmosphere. The colourful decor, fragrant spices, and exotic flavours create a truly immersive dining experience. Whether you're craving a fiery Thai curry or a comforting Indonesian dish, Bali Thai has something to satisfy every palate.
Our top recommendations:
- Combi Bakar
- Kaeng Khiao Wan Gai
- Tom Yum Talay
Your table awaits! Reserve your table now by clicking the link below:
Social Media:
https://www.facebook.com/balithaisingapore/
3.Tandoor
Established in 1985, Tandoor at Holiday Inn Singapore Orchard City Centre has become a hallmark of authentic North Indian cuisine. Awarded the Wine & Dine Top Restaurants accolade and featured in Singapore Tatler’s Best Restaurant Guide, Tandoor delivers timeless Indian flavors crafted with classic recipes and age-old techniques. Health-conscious diners will appreciate the thoughtful preparation methods that preserve heritage while enhancing wellness.
3.Tandoor
Established in 1985, Tandoor at Holiday Inn Singapore Orchard City Centre has become a hallmark of authentic North Indian cuisine. Awarded the Wine & Dine Top Restaurants accolade and featured in Singapore Tatler’s Best Restaurant Guide, Tandoor delivers timeless Indian flavors crafted with classic recipes and age-old techniques. Health-conscious diners will appreciate the thoughtful preparation methods that preserve heritage while enhancing wellness.
Our top recommendations:
- Bailey’s Irish Cream Kulfi
- Mango Curry
- Nalli Gosht
Your table awaits! Reserve your table now by clicking the link below:
Social Media:
https://www.instagram.com/tandoorsg/
4.Fu Yuan Dining
Located at Clarke Quay, Fu Yuan Dining is a gem for lovers of Teochew and Cantonese cuisine. This elegant restaurant masterfully blends tradition with innovation, offering classic Chinese dishes elevated by modern cooking techniques. Expect bold flavours and vibrant presentations that turn every meal into an experience. From fresh seafood to delicate dim sum, each dish reflects culinary artistry and a deep respect for Chinese heritage.
4.Fu Yuan Dining
Located at Clarke Quay, Fu Yuan Dining is a gem for lovers of Teochew and Cantonese cuisine. This elegant restaurant masterfully blends tradition with innovation, offering classic Chinese dishes elevated by modern cooking techniques. Expect bold flavours and vibrant presentations that turn every meal into an experience. From fresh seafood to delicate dim sum, each dish reflects culinary artistry and a deep respect for Chinese heritage.
Our top recommendations:
- Teochew Style Pan Fried Live Fish
- Wok-Fried Preserved Radish 'Hor Fun'
- Double-boiled Salted Vegetable Pig's Stomach Soup stuffed with French Poulet
Your table awaits! Reserve your table now by clicking the link below:
Social Media:
https://www.instagram.com/fuyuandining.sg/
5.Alati
Nestled in the heart of Tanjong Pagar, Alati brings the flavours of the Aegean Sea to Singapore. Inspired by the ancient Greek word for salt, ἅλας, this charming restaurant takes pride in serving the freshest wild-caught seafood, straight from the hands of skilled fishermen. From vibrant, authentic Greek dishes to a serene, Mediterranean ambiance, Alati offers an unforgettable dining experience that transports you to coastal Greece.
5.Alati
Nestled in the heart of Tanjong Pagar, Alati brings the flavours of the Aegean Sea to Singapore. Inspired by the ancient Greek word for salt, ἅλας, this charming restaurant takes pride in serving the freshest wild-caught seafood, straight from the hands of skilled fishermen. From vibrant, authentic Greek dishes to a serene, Mediterranean ambiance, Alati offers an unforgettable dining experience that transports you to coastal Greece.
Our top recommendations:
- Goronopolou
- Grilled Lavraki
- Mikonos Pasta
- Poikilia Kreaton
Your table awaits! Reserve your table now by clicking the link below:
Social Media: