While mothers usually get most of the hype, it is now time to honour the patriarch at home this Father’s Day. As it is, what better way is there than to regale him with the much coveted Wagyu beef? Check out these five swanky places on our list that will ensure your position as the apple of his eye.
Alkaff Mansion Ristorante has specially put together a Gentleman’s Truffle Brunch for all Dads. The Italian brunch buffet features not only an extensive collection of grilled meats, but also fresh seafood and free flow beer. Highlights include the Wagyu Beef Carpaccio with Rucola Salad, Parmesan Cheese and Black Truffle, as well as Smoked Salmon with Black Cavier and Black Truffle. Price: $108++ per adult, $58++ per child Date/time: 21 June 2015, 11.30am – 3pm Alkaff Mansion Ristorante, 10 Telok Blangah Green, Singapore 109178
Another luxurious option is MELT~ The World Café, which has come up with an “All About Beef” theme this Father’s Day. Their brunch buffet serves a wide variety of cuisines, ranging from Asian to European. The Grilled Wagyu Beef Cheese Burger and Live Shucked Oysters is bound to make Daddy happy. Can’t make it on the day? Go for the Prime Rib Promotion during dinner instead. You'll want to try the Thinly Sliced Wagyu Beef Shabu Shabu. Price: $108++/$168++ (free flow Veuve Cliquot Champagne and wine) for Brunch Buffet and $82++ onwards for Prime Rib Promotion Date/time: 21 June 2015, 12pm to 3pm for Brunch Buffet and 11 – 20 July 2015, 6.30pm – 9pm for Prime Rib Promotion MELT~ The World Café, 6 Raffles Blvd, Marina Square, Singapore 039797 (inside Mandarin Oriental)
Axis Bar and Lounge has risen to this important occasion by preparing a night of Burgers and Burgundy for all Dads out there. Their set includes a trio of miniature sliders, namely a Minced Lamb Burger, Wagyu Mini Slider, Teriyaki Chicken Burger, and fries. Pair these appetizing creations with your choice of Burgundy-Style Pinot Noirs from France, USA, New Zealand and Argentina for an elegant twist to the evening. Price: $36++ for trio of burgers and fries and $25++ onwards per glass of wine Date/time: 1 June to 31 July, 5pm onwards Axis Bar and Lounge, 5 Raffles Avenue, Marina Square, Singapore 039797 (inside Mandarin Oriental)
Joining the list is TWG, doing what they do best with an exquisite tea-infused brunch. The five-course menu comprises of a mocktail, starter, main course, tea and dessert. Naturally, the spotlight goes to the Pan-seared Wagyu Beef Hanger Steak, served with a shallot confit infused with Milk Oolong tea that promises to make it worth your money – the full set menu costs $75++ per person. Price: $75++ per set menu Date/time: 19 June to 21 June 2015, 11am – 5pm Available at all TWG outlets
Grandly titled “King of Hearts”, Edge does indeed serve a dinner fit for royalty with its various renditions of premium Wagyu Beef in both Asian and Pacific Cuisine. From traditional and local preparation methods to modern depictions, you can expect many wonderful presentations of the much sought-after meat. We’ve been told to look out for the Braised Wagyu Cheek Ravioli with Beef Jus and Truffle, Wagyu Beef Meatball Pizza, and Nonya Wagyu Beef Rendang. All in all, a wonderful spread - especially if Daddy is a hearty eater! Price: $128++ per adult (inclusive of unlimited house wines and beers), $88++ per youth aged 13-17 (inclusive of local beverages, coffee, and tea), $44++ per child aged 6-12 years old (inclusive of local beverages) Date/time: 19 – 21 June 2015, 6.30pm – 10.30pm Edge, Level 3, The Pan Pacific Hotel Singapore, 7 Raffles Boulevard, Singapore 039595 See also: Best Budget Steaks under #20 Popular Western Restaurants in Singapore
Written by Mandy How